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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
パリで日本の食文化「YAKITORI」を広めた一人と称される
猪股善人氏が1994年に創業した焼鳥の名店。
100名店常連の言わずと知れた名店です。
平日20時頃にお伺いしました。
予約はできないので、入れるかはその日によりますが
逆に言えば待てば確実には入れるのでありがたいです。
私はこの日10分くらい遅れて行ったのですがちょうど
前の席が空いたようで待たずに入れました。
おまかせでお願いすることもできますが今回は
好きなものをすきなだけいただきました
火入れの具合も塩加減も、ちょうどいいです。
焼鳥屋さんの長芋と銀杏と半熟のうずらが
本当に好きすぎて絶対食べるんだけど、
どのお野菜も良い感じにシャキシャキ感が
残っていて美味しかったです。
家族で行ったのですが食べすぎ飲み過ぎで会計が
焼肉以上になってしまったようでちょっと
怒られました。(笑)
ただ何を食べても外さないのでおすすめの
焼鳥屋さんです。