食べ比べ人さんが投稿したOsteria IL VIAGGIO（東京/東京）の口コミ詳細 [食べログ]

この口コミは、食べ比べ人さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

Osteria IL VIAGGIO東京、京橋、二重橋前/イタリアン、ステーキ

3回

昼の点数：4.5
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -

3回目

2025/12 訪問

昼の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

コスパの良い美味しいランチ‼️

店内は広々として落ち着いた雰囲気で
くつろげます(^_^)
スタッフさんも笑顔でとても感じが
良かったです❗
料理もすべてが美味しいです(^_^)

【注文内容】
スペシャルランチコース5280円(税込)
アベロールスピリッツ850円
カンパリスピリッツ900円

・本日の鮮魚のカルパッチョ
　大根のサラダ仕立て
　脂がのっている鹿児島県のカンパチ
　に爽やかな柚子ドレッシングが
　とても合っており旨い❗

・旬野菜の薪焼きバーニャカウダソース
　とパルミジャーノレジャーノ
　【野菜】
　北海道産紫人参、山形県カリフローレ
　千葉県フルーツ蕪、沖縄県シマオクラ

　野菜の薪焼きの香りがとても良く
　紫人参は甘味が強く美味しく蕪は
　みずみずしく旨い❗
　にんにくの効いたソースにも野菜
　のうま味が負けません‼️
　ソースもとても美味しいです(^_^)

・マッシュルームと生ハム、黒トリュフ
　のクリームソースタリアテッレ
　黒トリュフの香りがとても良く
　クリームソースとモチモチの
　タリアテッレがよくからんで旨いです❗
　生ハムの塩味が良いアクセント(^-^)
　
メインは肉料理か魚料理を選択します
・日替わり鮮魚の薪焼き
　チェリートマトとバジルのソース
　サービスされたとたん薪焼きの香りが
　素晴らしい❗
　愛媛の真鯛は皮がパリパリで身は
　ふっくらとして、甘いチェリートマト
　とバジルソースで最高です❗

・アンガス牛薪焼きサーロイン 100g
　アンガス牛の旨みを三種の薬味で楽
　しんで食べました(^_^)
　薬味:
　粒の生胡椒、西洋ワサビ、バイオレット
　マスタード(ワインの搾りかすで作る
　そうです)

デザートは2種類から選択になります
・クラシックティラミス
　大好きな味です(^_^)
・季節のフルーツのソルベ
　本日は洋梨のソルベで、とても香りが
　良く爽やかで美味しいです(^_^)

店内

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テーブルセッティング

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メニュー

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季節のドリンクメニュー

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季節のドリンクメニュー

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アベロールスピリッツ

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カンパリスピリッツ

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本日の鮮魚のカルパッチョ　大根のサラダ仕立て

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本日の鮮魚のカルパッチョ　大根のサラダ仕立て

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旬野菜の薪焼きバーニャカウダソースとパルミジャーノレジャーノ

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旬野菜の薪焼きバーニャカウダソースとパルミジャーノレジャーノ

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旬野菜の薪焼きバーニャカウダソースとパルミジャーノレジャーノ

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マッシュルームと生ハム、黒トリュフのクリームソースタリアテッレ

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マッシュルームと生ハム、黒トリュフのクリームソースタリアテッレ

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アンガス牛薪焼きサーロイン 100g

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アンガス牛薪焼きサーロイン 100g

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日替わり鮮魚の薪焼きチェリートマトとバジルのソース

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日替わり鮮魚の薪焼きチェリートマトとバジルのソース

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日替わり鮮魚の薪焼きチェリートマトとバジルのソース

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クラシックティラミス

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クラシックティラミス

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季節のフルーツのソルベ

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2025/12/10 更新

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2回目

2024/09 訪問

昼の点数：4.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

全て美味しかった‼️

前回はコースでいただきましたので、今回
はアラカルトでいただきました

落ち着いた雰囲気、ゆったりしたテーブル
が気持ち良く、サービスも良かった❗
アラカルトでまとめて注文しても、コース
の様に順番に料理を提供してもらえて
とても食べやすかったです。
また、提供のタイミングも良かった‼️

【注文内容】(税込)
飲料
・イワイ　ラガービール1430円
・アペロール　スプリッツ935円
・レモネード715円
食事
・ミックスグリーンサラダ1045円
　シトロンドレッシングの柑橘が
　さわやかで旨い
・ホワイトアスパラガスの薪焼1760円
　みずみずしく、タルタルソースとチーズ
　があっていた
・インカの目覚めのポテトフリット935円
　外はカリ、中はホクホクで甘く
　とても美味しかった‼️
・岩手県産奥の都どり　骨付きもも肉の
　燻製　　2530円
　皮がカリっとして、肉は弾力があり旨味
　がたまらない‼️
　また、燻製の香りが最高です❗
・北海道産雲丹のリゾット2860円
　濃厚だけどしつこくなくアルデンテで
　美味しかったです
・サーモンと茸ペペロンチーノ1980円

店内

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店内

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テーブルセッティング

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メニュー

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メニュー

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メニュー

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ドリンクメニュー

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ドリンクメニュー

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アペロール　スプリッツ

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レモネード

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ビール

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ミックスグリーンサラダ

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ホワイトアスパラガス

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インカの目覚め　ポテトフリット

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奥の都どり　骨付きもも肉

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雲丹のリゾット

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サーモンと茸ペペロンチーノ

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2024/09/22 更新

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1回目

2024/07 訪問

昼の点数：4.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

「The HUGE CLUB 」グループのオステリア
に訪問しました！

場所は、東京駅八重洲中央口の改札を出て
グランルーフ2階にありますが、行き方
は改札を出て直進して一旦外に出て
右側のエスカレーターで2階に行くか
大丸東京の2階連絡口から行くかになります

平日の11時30分に予約をしました
サラリーマンのグループが多く、あっと
いうまにほぼ満席にちかくなりました
予約をしたほうがよいと思います

店内は広く落ち着いた雰囲気でとても
感じがよかったです
スタッフはテキパキと動いており
気持ちいいです

本日はスペシャルランチを注文しました
プロセッコが付いて6050円です
食後のドリンクはついておりません
ランチコースがあるのは平日のみです

【メニュー内容】
・本日の鮮魚のカルパッチョ
　鮮魚はイサキで、その下に焼きナスがあり
　焼いた香ばしい香りもして旨い！
・きのこの薪火焼き
　ラビゴットソース(トマトやきゅうり、
　玉ねぎの風味に酢、レモン汁)の酸味が
　さわやかで、茸の旨味がとてもよい
・パスタ
　真鯛と帆立のレモンハーブソース
　サッパリ、モッチリとしており美味しい
・アンガス牛薪焼きリブロースステーキ100g
　基本、塩・胡椒で味付けしてあるので
　そのままたべても旨味があふれています
　西洋ワサビ、生胡椒が添えられており
　それをつけても美味しい❗

・日替り鮮魚の薪焼き
　真鯛がふっくらと柔らかく、サルサ
　ヴェルデのソースとチェリートマト
　がとてもあっており旨い❗
・デザート
　・クラシックティラミス
　　大人のティラミスという感じで旨い❗
　・ピスタチオのアイスクリーム
　　ナッツの香りがして美味しかった❗

テラス席

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テラス席

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入口

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メニュー

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テーブルセッティング

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店内

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プロセッコ

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カルパッチョ

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きのこの薪火焼き

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パスタ

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アンガス牛のリブロース

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鮮魚の薪焼き

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ティラミス

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ピスタチオのアイスクリーム

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2024/07/17 更新

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食べ比べ人さんが投稿したOsteria IL VIAGGIO（東京/東京）の口コミ詳細

Osteria IL VIAGGIO東京、京橋、二重橋前/イタリアン、ステーキ

ジャンルから探す

予算

営業時間

食べ比べ人さんが投稿したOsteria IL VIAGGIO（東京/東京）の口コミ詳細

Osteria IL VIAGGIO東京、京橋、二重橋前/イタリアン、ステーキ

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備