J+BOYさんが投稿した食堂はせ川（福島/喜多方）の口コミ詳細 [食べログ]

18回目

2025/09 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

はせ川の黄金雪しお　黄金に輝く絶品スープうんめ～がら食ってみっせ～！

はせ川の黄金雪しお(国産豚肉使用)、美味しかったです。店主は先代の息子さんでしたが、今年になって厨房に姿を見ることができなくなり心配していましたが、現在は、はせ川のアドバイザーに就任しはせ川の味を監修しているようです。はせ川さんは今や喜多方屈指の超人気店に成長し、繁忙期は200人待ちもあるほどです。はせ川さんの黄金雪しおのスープは、出汁の良さをストレートに感じることができます。煮干しの主張は先代のおばあちゃんよりも控えめになりましたが、その代わりに丸鶏のふくよかな旨味がよりダイレクトに感じられるようになりました。チャーシューはこだわりの国産豚肉で、やや噛み応えを残し、噛むごとに肉の旨味が口の中に広がる逸品です。麺は喜多方の製麺所ではない東京製麺のうどん粉入りのやや細目の中太麺でツルツル感が最高です。この麺の太さがスープとの絡みを増し、麺とスープの一体感を感じさせます。お店の入り口に名前と人数を記入する用紙がありますので、名前を記入してゆっくりとメニューを決めてください。お店脇の屋根付きの待合スペースには大きなメニューがあります。お店に入ると券売機があります。お水はセルフ式です。「はせ川」の黄金雪しお、おすすめです。

お店です

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黄金雪しお

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黄金雪しお

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黄金雪しお

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丸鶏ベースの絶品スープ

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東京製麺の中太ちぢれ麺

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ツルツル感マックスの中太麺

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美味しい中太麺

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メンマの食感がナイス

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やや細めの中太麺

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中太麺がスープに絡む

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絶品チャーシュー　旨い

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最後まで美味しい中太麺

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黄金雪しおごちそうさまでした

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2025/09/11 更新

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17回目

2025/06 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

はせ川の大判チャーシュー醤油らーめん　最高だっぺ～！

はせ川の大判チャーシュー醤油ラーメン、美味しかったです。店主と奥さんの姿が見られなくなった約半年経ちました。営業形態が変わったようです。しかし、味は全く変わっていません。相変わらず美味しいラーメンです。醤油ラーメンのスープはやや煮干しの主張を強めに感じますが、丸鶏の凝縮された旨味がストレートに伝わる分厚くも奥行きのあるとても素晴らしいスープです。かすかに豚の旨味も感じられ、ネギ油が醤油の香りを一層引き立てています。国産豚使用の厚めで長いはせ川名物チャーシューも柔らかさと味付けも最高の仕上がりでスープと麺の美味しさを引き出しています。麺は地元の製麺所製ではなく、東京製麺のうどん粉が入ったやや細目の中太麺となり、ツルツル感が最高です。この麺の微妙な太さがスープとの絡みを増し、麺とスープの一体感を感じさせます。麺をすすると醤油の芳醇な香りが鼻を突き抜けます。お店の入り口に名前と人数を記入する用紙がありますので、名前を記入してゆっくりとメニューを決めてください。お店に入ると券売機があります。お水はセルフ式です。喜多方ラーメンの最高峰の名店「はせ川」、おすすめです。

お店です

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大判チャーシュー醤油ラーメン

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大判チャーシュー醤油ラーメン

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大判チャーシュー醤油ラーメン

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丸鶏ベースの絶品スープ

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東京製麺のやや細め中太麺

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ツルツル感マックスの中太麺

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美味しい中太麺

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メンマとネギの食感がナイス

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中太麺がスープに絡む

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多加水中太麺　絶品

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大判チャーシュー　食べ応えマックス

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もう１枚の大判チャーシュー

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最後まで美味しい中太麺

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2025/07/27 更新

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16回目

2025/01 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

ねぎが美味しい季節　はせ川の「旨辛ねぎみそ」、旨さがはんぱね～べ～！

はせ川の冬期限定旨辛ねぎみそ、美味しかったです。はせ川さんのスタッフが変わりました。店主と奥さんの姿が厨房に見えません。ラーメンを茹でている方も初めての方でした。「旨辛ねぎみそ」は冬期限定しかも「良いねぎ」が入荷した日限定の特別メニューです。スープは鶏ガラや丸鶏ベースで煮干しをやや強めに感じ、辛味噌の風味との融合が大変素晴らしいスープです。かすかにニンニクの風味と旨味と相まって味噌スープがさらにコクを増し、バツグンの美味しさになります。麺は東京製麺のやや細めの中太麺です。うどん粉が入った麺でツルツル感がマックスです。モヤシもたくさん入っており、加水率高めの中太麺特有のモチモチ感とともに食べ応えもバツグンです。はせ川さん特製チャーシューもやや噛み応えを残し、噛むごとに肉の旨味が辛味噌の旨味とともに口の中に広がります。スタッフが変わりましたが、相変わらず美味しいラーメンでした。冬期限定メニュー「旨辛ねぎみそ」、おすすめです。

お店です

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限定メニューです

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旨辛ねぎみそ

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旨辛ねぎみそ

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旨辛ねぎみそ

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旨辛ねぎみそ

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辛味噌スープ

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東京製麺の中太麺

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ツルツル感マックスの中太麺

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美味しい中太麺

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加水率が高めの中太麺

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ネギが旨い

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中太麺が辛味噌スープに絡む

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美味しさマックスのチャーシュー

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チャーシューにモヤシと白髪ネギを乗せて

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チャーシューに野菜を挟んでパクッ！

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野菜との相性抜群

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旨辛ねぎみそ　旨し！

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2025/01/13 更新

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15回目

2024/12 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

せっかく喜多方に来たなら「はせ川」の汁無し担々麺うんめ～がら食っていがっせ～！

はせ川の「汁なし担々麺」、美味しかったです。もともとは期間限定メニューでしたが、通常メニューに定着しました。「汁なし担々麺」は、胡麻みそとラー油の甘辛さがくせになるバツグンの美味しさです。辛さが苦手な人でも安心して食べることができる辛さです。ドーム状に盛られたひき肉が胡麻みそとベストマッチで、東京製麺のモチモチ感マックスの中太ちぢれ麺に絡みます。汁なしということで、ラーメンスープが入っていませんが最後まで美味しい担々麺が堪能できます。ちなみに麺の量は１．５倍で食べ応えマックスです。レタスもトッピングされ、レタスのかすかな甘みがバツグンのアクセントになっています。お店の入り口に名前と人数を記入する用紙がありますので、名前を記入して待合室でゆっくりとメニューを決めてください。お店に入ると券売機があります。お水はセルフ式です。喜多方ラーメンの最高峰「はせ川」、おすすめです。

お店です

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汁無し担々麺

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汁無し担々麺

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汁無し担々麺

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肉味噌

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一気に混ぜましょう

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東京製麺の中太麺

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モチモチ感マックスの中太麺

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レタスがバツグンのアクセント

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美味しい中太麺

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中太麺が味噌だれに絡む

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美味しさが最後まで続きます

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汁無し担々麺　ごちそうさまでした

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2024/12/26 更新

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14回目

2024/12 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

はせ川の醤油ラーメン　何回食っても、うんめ～もんはうんめ～ぞ～！

はせ川の醤油らーめん、美味しかったです。はせ川さんもメニューが増えましたが原点回帰で醤油らーめんをいただきました。醤油らーめんのスープですが、やや煮干しが前面に出て、以前より先代の味に近くなった感じがします。余韻として丸鶏の旨味が口の中いっぱいに広がる絶品スープです。麺は東京製麺のやや細目、ちぢれ弱めの中太麺ですが、うどん粉が入っているようで、ツルツル感がマックスのとても美味しい麺です。中太麺とやや細めの中太麺が混在しており、この違いがスープとの絡みを増し、麺とスープの一体感を感じるポイントです。チャーシューは大判チャーシューもありますが、スタンダードの国産豚肉チャーシューも絶品です。お店の入り口に名前と人数を記入する用紙がありますので、名前を記入してゆっくりとメニューを決めてください。お店脇の屋根付きの待合スペースには大きなメニューがあります。お店に入ると券売機があります。お水はセルフ式です。現在の店主は先代の息子さんで、先代の味を守りつつ、様々な挑戦を続けるアグレッシブな二代目店主です。お店も新しくなり、懸案だった駐車場も広くなりました。新たな「はせ川」のラーメン、おすすめです。

お店です

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醤油らーめん

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醤油らーめん

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醤油らーめん

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やや煮干し強めの丸鶏スープ

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東京製麺の中太麺

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ツルツル感マックスの中太麺

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メンマとネギの食感がナイス

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中太麺がスープにしっかり絡みます

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美味しい中太麺

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国産豚肉チャーシュー　絶品

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醤油らーめん　ごちそうさまでした

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2024/12/07 更新

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13回目

2024/06 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

バージョンアップした「はせ川」のつけ麺　うんめ～ぞ～！

はせ川のつけ麺、美味しかったです。期間限定のつけ麺は毎年バージョンアップされますが、今期も強バージョンアップしての登場です。通常のつけ麺は水で〆られた後、皿や丼に汁無しで盛られますが、はせ川のつけ麺は、冷水で〆られた中太麺が昆布醤油の出汁の中にをひたひたに浸され、わさび付きでの登場となります。麺はツルツル感マックスのやや太めの中太麺とで、ツルツル感マックスです。昨年度は２種類の太さの麺が使用されていましたが、研究熱心な店主がつけ汁似合う太麺を開発されました。この麺、並盛りで１．５玉、大盛りは３玉のため、並盛りでも大満足です。つけ汁はその日の気温等で味を調整をしており、やや控えめの酸味が食欲をかき立てます。つけ汁は、背脂、メンマ、タマネギ、コロコロチャーシューがタップリで、心もお腹も大満足です。最初は、つけ汁ではなくわさびと昆布出汁で麺の旨味を堪能し、その後パンチのあるつけ汁との中太麺の絡みを楽しみ、最後はわりスープで鶏と魚介の奥深いスープの美味しさを楽しむ。はせ川の最強つけ麺、おすすめです。

お店です

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メニューです

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つけ麺

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つけ麺

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つけ麺

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つけ汁

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つけ汁

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つけ麺

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東京製麺の中太麺

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やや太めちぢれ弱め中太麺

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ツルツル感マックスの中太麺

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中太麺が旨い

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チャーシュー　旨い

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中太麺がスープに絡む

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タップリ具材がうれしい

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美味しいつけ汁

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はせ川自慢のロングチャーシュー

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ツルツル感マックスの中太麺

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割スープで美味しさアップ

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2024/06/16 更新

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12回目

2024/03 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

はせ川の限定メニュー「汁なし担々麺」食べるべし！

はせ川の限定メニュー「汁なし担々麺」、美味しかったです。店主は様々メニューを開発し、新しい喜多方ラーメンへの挑戦を続けるアグレッシブな二代目店主です。限定メニューの「汁なし担々麺」は、胡麻みそとラー油の甘辛さがくせになるバツグンの美味しさです。ドーム状に盛られたひき肉が胡麻みそとベストマッチで、東京製麺の中太麺に絡みます。汁なしということで、ラーメンスープが入っていませんが最後まで美味しい担々麺が堪能できます。ちなみに麺の量は１．５倍で食べ応えマックスです。はせ川さん自慢のチャーシューをトッピングすると、チャーシューが胡麻みそに絡み、はせ川さんのチャーシューの新しい魅力を発見できます。はせ川さんのチャーシューは煮込みに４時間、その後１日寝かして完成する逸品です。会津産極寒ほうれん草もトッピングされ、生ほうれん草の甘みがバツグンのアクセントになっています。お店の入り口に名前と人数を記入する用紙がありますので、名前を記入して待合室でゆっくりとメニューを決めてください。お店に入ると券売機があります。お水はセルフ式です。喜多方ラーメンの最高峰「はせ川」、おすすめです。

お店です

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メニューです

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汁なし担々麺

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汁なし担々麺

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汁なし担々麺

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ドーム状のひき肉たっぷり

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東京製麺の中太麺

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メンマの食感がナイス

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中太麺が胡麻みそに絡む

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会津産極寒ほうれん草がバツグンのアクセント

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おいしい中太麺

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おいしいチャーシュー

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チャーシューが胡麻みそに絡む

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汁なし担々麺

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汁なし担々麺　ごちそうさまでした

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2024/03/31 更新

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11回目

2024/03 訪問

期間限定メニュー！　会津産極寒ほうれん草の濃厚胡麻みそらーめん　急いで食べに行くべし！

はせ川の期間限定メニュー、会津産極寒ほうれん草の濃厚胡麻みそらーめん、美味しかったです！会津産極寒ほうれん草は、冬の間、あえてほうれん草の上に雪を積もらせ、ほうれん草を極限まで甘くした逸品です。極寒ほうれん草は、葉は肉厚で、茎も柔らかく甘みもバツグンです。いわゆる「えぐみ」もなく、スープに浸すことで柔らかくなり濃厚胡麻味噌スープとの相性が最高です。スープは丸鶏ベースですが、鶏の旨味と、胡麻と味噌の風味との相乗効果で、極上の味噌スープとなります。麺は東京製麺のはせ川オリジナルの中太麺で、モチモチ感とツルツル感がマックスです。今年は暖冬で極寒ほうれん草の出荷量が少ないため、提供期間が短いようです。ぜひ、会津産極寒ほうれん草の濃厚胡麻みそらーめん、食べてみてください。おすすめです。

お店です

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メニューです

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期間限定メニュー

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会津産極寒ほうれん草の濃厚胡麻みそらーめん

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会津産極寒ほうれん草の濃厚胡麻みそらーめん

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会津産極寒ほうれん草の濃厚胡麻みそらーめん

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濃厚胡麻みそスープ

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東京製麺の中太麺

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ほうれん草をスープに浸す

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モチツル感マックスの中太麺

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ほうれん草が甘い！

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肉味噌付き

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肉味噌とほうれん草がベストマッチ

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ほうれん草と麺が合う

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肉味噌うまい

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甘～いほうれん草

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会津産極寒ほうれん草の濃厚胡麻みそらーめん　ごちそうさまでした

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2024/03/03 更新

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10回目

2023/12 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

秋冬限定メニューコク旨辛みそ　食べてみっせ！

はせ川の秋冬限定メニューコク旨辛みそ、美味しかったです。店主は様々メニューを開発し、新しい喜多方ラーメンへの挑戦を続けるアグレッシブな二代目店主です。限定メニューのコク旨辛みそは、数種類の辛子をブレンドし、辛さの中にも微かに甘みを感じるコク旨い辛みそラーメンです。辛味の中にも丸鶏の深い旨味をしっかり感じる分厚いスープです。麺は東京製麺のうどん粉が入ったやや細目の中太麺となり、ツルツル感が最高です。麺の食感が少し変わった気がします。この麺の太さが辛みそスープとの絡みを増し、麺とスープの一体感を感じさせます。国産豚使用の厚めで長い一枚乗せチャーシューも柔らかさと味付けも最高の仕上がりでスープと麺の美味しさを引き出しています。このチャーシューは煮込みに４時間、その後１日寝かして完成する逸品です。ぜひ大判チャーシューを選んでください。お店の入り口に名前と人数を記入する用紙がありますので、名前を記入して待合室でゆっくりとメニューを決めてください。お店に入ると券売機があります。お水はセルフ式です。喜多方ラーメンの最高峰「はせ川」、おすすめです。

お店です

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メニューです

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秋冬限定メニューコク旨辛みそ

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コク旨辛みそラーメン

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モヤシがタップリ

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コク旨の辛みそスープ

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東京製麺の中太麺

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ツルツル感マックスの中太麺

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モヤシとの相性もバッチリ

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モヤシのシャキシャキ感がナイス

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中太麺が辛みそスープに絡む

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おいしい中太麺

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はせ川自慢の大判チャーシュー

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コク旨辛みそ　旨～い！！

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コク旨辛みそラーメン　ごちそうさまでした

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2023/12/27 更新

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9回目

2023/08 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

はせ川の辛つけ麺　最高～！！

はせ川の辛つけ麺、美味しかったです。つけ麺は期間限定で、毎年改良されていますが、今期のつけ麺はひと味違います。通常のつけ麺は水で〆られた後、皿や丼に汁無しで盛られますが、はせ川のつけ麺は、冷水で〆られた中太麺が昆布醤油の出汁の中にをひたひたに浸され、わさび付きでの登場となります。麺はツルツル感マックスのやや細めの中太麺とさらに細めの麺が使用されており、２種類の太さでの提供です。この太さの違う麺がつけ汁との絡みを増し、麺とつけ汁の美味しさを最大限に堪能できる最高の組み合わせです。この麺、並盛りで２玉３４０ｇ、大盛りは３玉５１０ｇのため、並盛りでも大満足です。つけ汁は普通のつけ麺の甘塩っぱい醤油ベースに辛味を加え、暑い夏にぴったりの味付けです。つけ汁はは、はせ川自慢の超ロングチャーシューと背脂、メンマ、タマネギ、コロコロチャーシューがタップリで、心もお腹も大満足です。最初は、つけ汁ではなくわさびと昆布出汁で麺の旨味を堪能し、その後辛味とパンチのあるつけ汁との中太麺の絡みを楽しみ、最後はわりスープで鶏と魚介の奥深いスープの美味しさを楽しむ。はせ川の最強辛つけ麺、おすすめです。

お店です

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メニューです

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辛つけ麺

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辛つけ麺　つけ汁

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辛つけ麺

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辛つけ麺　つけ汁

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昆布出汁に浸ったつけ麺並　３４０ｇ

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辛つけ麺　つけ汁

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昆布出汁で味わう

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わさびで麺の旨味を味わう

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ピリ辛の魚介醤油つけ汁

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つけ汁で麺を味わう

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つけ汁と麺が絡む

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ロングチャーシュー　旨し

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メンマの食感がナイス

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辛つけ麺　最高！！

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2023/08/08 更新

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8回目

2023/07 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

７月の限定メニュー「夏の辛みそ」食べるべし！　小ライスは必須です！

はせ川の夏の辛みそ、美味しかったです。７月限定メニューです。スープは鶏ガラや丸鶏ベースで煮干しをやや強めに感じ、味噌の風味との融合が大変素晴らしいスープです。ラーメンに乗っている辛みそは、会津地方の方なら分かる「馬刺し」用の辛みそです。この辛みそがラーメンに合わないはずがありません。単に辛いだけでなく、ニンニクの旨味と相まって味噌スープがさらにコクを増し、バツグンの美味しさになります。麺は東京製麺のやや細めの中太麺です。うどん粉が入った麺でツルツル感がマックスです。やや大きめにカットされたタマネギとメンマの食感が素晴らしいアクセントになります。チャーシューの上にも唐辛子がのっており見た目も辛さが演出されています。チャーシューはそのままでももちろん美味しいですが、小ライスにチャーシューとネギメンマをのせてセルフチャーシュー丼にすると、チャーシューとお米の美味しさを最大限に堪能することができます。７月限定メニュー「夏の辛みそ」、おすすめです。

お店です

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７月限定メニュー

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夏の辛みそ

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夏の辛みそ

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チャーシューの上にも唐辛子

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馬刺し用の辛みそ

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小ライスは必須

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味噌スープ

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東京製麺の中太麺

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ツルツル感がマックスの中太麺

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中太麺が味噌すーぷに絡む

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おいしいチャーシュー

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メンマの食感がナイス

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タマネギがバツグンのアクセント

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麺と一緒にチャーシュー　旨し

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小ライス

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小ライスにチャーシュー乗せてセルフチャーシュー丼

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チャーシューと米の相性がバツグン

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夏の辛みそにはライスは絶対必要

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夏の辛みそ　小ライス　ごちそうさまでした

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2023/07/22 更新

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7回目

2023/06 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

はせ川のつけ麺　最強！　旨い！　まいった～！

はせ川のつけ麺、美味しかったです。期間限定のつけ麺は毎年バージョンアップされますが、今期は過去最強バージョンです。通常のつけ麺は水で〆られた後、皿や丼に汁無しで盛られますが、はせ川のつけ麺は、冷水で〆られた中太麺が昆布醤油の出汁の中にをひたひたに浸され、わさび付きでの登場となります。麺はツルツル感マックスのやや細めの中太麺とさらに細めの麺が使用されており、２種類の太さでの提供です。この太さの違う麺がつけ汁との絡みを増し、麺とつけ汁の美味しさを最大限に堪能できる最高の組み合わせです。この麺、並盛りで２玉３４０ｇ、大盛りは３玉５１０ｇのため、並盛りでも大満足です。つけ汁はその日の気温等で味を調整をしており、やや控えめの酸味が食欲をかき立てます。つけ汁は、はせ川自慢の超ロングチャーシューが２枚と背脂、メンマ、タマネギ、コロコロチャーシューがタップリで、心もお腹も大満足です。最初は、つけ汁ではなくわさびと昆布出汁で麺の旨味を堪能し、その後パンチのあるつけ汁との中太麺の絡みを楽しみ、最後はわりスープで鶏と魚介の奥深いスープの美味しさを楽しむ。はせ川の最強つけ麺、おすすめです。

お店です

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メニューです

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つけ麺　並盛り

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つけ麺　これで並盛り

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つけ麺　並盛り

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細麺と中太麺のミックス麺

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つけ汁

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つけ汁　具材が超豪華

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昆布出汁にわさび付き

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最初は昆布出汁で味わう

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昆布出汁とわさびで麺を味わう

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鶏と魚介ベースのつけ汁

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東京製麺の麺

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麺がつけ汁に絡む

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酸味のあるつけ汁で麺の美味しさを堪能

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醤油つけ汁とわさびで味わう

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ロングチャーシューの存在感がすごい

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コロコロチャーシューもタップリ

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最後はわりスープでスープの美味しさを堪能

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つけ麺　ごちそうさまでした

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2023/07/07 更新

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6回目

2023/06 訪問

昼の点数：4.1
- ［料理・味4.1
- | サービス4.5
- | 雰囲気4.0
- | CP3.6
- | 酒・ドリンク- ］

喜多方ラーメンの最高峰　はせ川

はせ川の醤油ラーメン（全部乗せ　国産豚肉）、ミニ豚丼、美味しかったです。店主は様々メニューを開発し、新しい喜多方ラーメンへの挑戦を続けるアグレッシブな二代目店主です。お店も新築し、駐車場もとても広くなりました。醤油ラーメンのスープはやや煮干しの主張が控えめになりましたが、丸鶏の旨味がストレートに伝わる分厚く素晴らしいスープです。国産豚使用の厚めで長い一枚乗せチャーシューも柔らかさと味付けも最高の仕上がりでスープと麺の美味しさを引き出しています。麺は東京製麺のうどん粉が入ったやや細目の中太麺となり、ツルツル感が最高です。この麺の太さがスープとの絡みを増し、麺とスープの一体感を感じさせます。お店の入り口に名前と人数を記入する用紙がありますので、名前を記入してゆっくりとメニューを決めてください。お店に入ると券売機があります。お水はセルフ式です。喜多方ラーメンの最高峰「はせ川」、おすすめです。

お店です

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醤油ラーメン　ミニ豚丼

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醤油ラーメン

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丸鶏ベースの素晴らしいスープ

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東京製麺の中太麺

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うどん粉入りのツルツル感マックスの中太麺

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メンマとネギの食感がナイス

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中太麺がスープに絡む

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大きな１枚乗せチャーシュー

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味玉

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味玉　味が濃～い

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醤油ラーメン　ごちそうさまでした

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ミニ豚丼

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ミニ豚丼　七味トッピング

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紅ショウガがバツグンのアクセント

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2023/06/23 更新

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5回目

2023/04 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.5
- | 雰囲気4.0
- | CP3.5
- | 酒・ドリンク- ］

喜多方に「はせ川」あり！

はせ川の醤油ラーメン、ミニ豚丼、美味しかったです。店主は先代お母さんの味を守りつつも様々メニューを開発し、挑戦を続けるアグレッシブな二代目店主です。お店もモダンな作りになり、駐車場もとても広くなりました。醤油ラーメンのスープは先代より煮干しの主張が控えめですが、丸鶏の旨味がダイレクトに伝わる素晴らしいスープです。国産豚使用の厚めで長い一枚乗せチャーシューもスープの味を邪魔せず大変美味しいです。麺は先代の時は市内の曽我製麺や朝日屋食の中太麺を使っていましたが、東京製麺のうどん粉が入ったやや細目の中太麺となり、ツルツル感が最高です。この麺の太さがスープとの絡みを増し、麺とスープの一体感を感じさせます。お店の入り口に名前と人数を記入する用紙がありますので、名前を記入してゆっくりとメニューを決めてください。お店脇の屋根付きの待合スペースには大きなメニューがあります。お店に入ると券売機があります。お水はセルフ式です。喜多方に「はせ川」あり！、おすすめです。

お店です

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醤油ラーメン

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醤油ラーメン

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丸鶏ベースのスープ

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東京製麺の中太麺

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ツルツル感マックスの中太麺

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メンマとネギの食感がナイス

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国産豚使用チャーシュー

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東京製麺の中太麺

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醤油ラーメン　ごちそうさまでした

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ミニ豚丼

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紅ショウガが合う

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おいしい豚丼

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2023/04/08 更新

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4回目

2023/02 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.5
- | 雰囲気4.0
- | CP3.5
- | 酒・ドリンク- ］

はせ川の黄金塩ラーメン　旨し！

はせ川の黄金塩ラーメン(アンデス産豚肉使用)、美味しかったです。店主は先代の息子さんで、先代の味を継承しつつも新しい挑戦を続けるアグレッシブな二代目店主です。お店も建て替えられモダンな作りになりました。懸案だった駐車場も広くなり、県外のお客さんも安心して来店できるようになりました。黄金塩ラーメンのスープは出汁の良さをストレートに感じることができます。煮干しの主張は先代より控えめになりましたが、そのかわり丸鶏の旨味がダイレクトに感じられるようになりました。チャーシューは昨今の物価高騰により国産豚肉とアンデス産豚肉を使い分けし、値段をコントロールしています。アンデス産といっても、国産豚肉と遜色ない美味しいチャーシューを提供していただけます。麺は喜多方の製麺所ではない東京製麺のうどん粉入りのやや細目の中太麺でツルツル感が最高です。この麺の太さがスープとの絡みを増し、麺とスープの一体感を感じさせます。お店の入り口に名前と人数を記入する用紙がありますので、名前を記入してゆっくりとメニューを決めてください。お店脇の屋根付きの待合スペースには大きなメニューがあります。お店に入ると券売機があります。お水はセルフ式です。「はせ川」の黄金塩ラーメン、おすすめです。

モダンなお店

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待合室のメニュー

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黄金塩ラーメン（アンデス産豚肉使用）

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黄金塩ラーメン（アンデス産豚肉使用）

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黄金塩ラーメン（アンデス産豚肉使用）

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盛り付けもきれい

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丸鶏の旨味が凝縮した黄金スープ

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東京製麺の中太麺

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ツルツル感マックスの中太麺

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スープが麺に絡む

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アンデス産豚肉のチャーシュー　国産と遜色なし

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ツルツル感が堪能できる中太麺

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チャーシューの味付けもグッド

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黄金塩ラーメン　ごちそうさまでした

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2023/02/11 更新

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3回目

2022/11 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.5
- | 雰囲気4.0
- | CP3.5
- | 酒・ドリンク- ］

数量限定　コク旨辛みそラーメン

はせ川のコク旨辛みそラーメン、美味しかったです。スープは丸鶏の旨味がダイレクトに感じられ、煮干しが主張する素晴らしいスープです。辛みそですが、それほどの辛さはなく、スープの出汁の素晴らしさを引き出しています。厚めで長いチャーシューも２枚入っており、スープの味を邪魔にせず麺のおいしさを引き立てる逸品です。麺は東京製麺のやや細目の中太麺ですが、うどん粉が入っているようで、ツルツル感が堪能できる素晴らしい麺です。現在、コロナ対策で席数を減らして営業しております。休日は大変込み合いますが、現状を理解していただき、時間と心に余裕を持って来店されることをおすすめします。コク旨辛みそラーメン、おすすめです。

お店です

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限定メニュー

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コク旨辛みそラーメン

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コク旨辛みそラーメン

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コク旨辛みそラーメン

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東京製麺の中太麺

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中太麺にみそスープが絡む

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ネギとメンマの食感がナイス

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長～いチャーシュー

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チャーシュー　食べ応えあり

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柔らかいチャーシュー

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麺との相性が良いチャーシュー

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コク旨辛みそラーメン　ごちそうさまでした

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2022/11/19 更新

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2回目

2022/10 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.5
- | 雰囲気4.0
- | CP3.5
- | 酒・ドリンク- ］

はせ川の原点回帰　淡麗醤油中華そば

はせ川の淡麗醤油中華そば(紅花味玉)、美味しかったです。現在の店主は先代の息子さんで、先代の味を守りつつ、様々な挑戦を続けるアグレッシブな二代目店主です。お店も新しくなり、懸案だった駐車場も広くなりました。淡麗醤油中華そばのスープは先代より煮干しの主張が控えめになり、丸鶏の旨味がダイレクトに感じられるようになりました。厚めで長い一枚乗せチャーシューもスープの味を邪魔せず、麺のおいしさを引き立てる逸品です。麺は東京製麺のやや細目の中太麺ですが、うどん粉が入っているようで、ツルツル感が最高です。この麺の太さがスープとの絡みを増し、麺とスープの一体感を感じさせます。紅花味玉はぜひトッピングしていただきたいです。玉子の味が濃く、スープとの相性が最高です。お店の入り口に名前と人数を記入する用紙がありますので、名前を記入してゆっくりとメニューを決めてください。お店脇の屋根付きの待合スペースには大きなメニューがあります。お店に入ると券売機があります。お水はセルフ式です。新たな「はせ川」のラーメン、おすすめです。

新しくなったお店

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お店の入り口です

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待合スペースの大きなメニュー

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淡麗醤油中華そば

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淡麗醤油中華そば

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麺のレシピははせ川オリジナル

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東京製麺のやや細めの中太麺

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うどん粉が入ったツルツル感マックスの中太麺

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はせ川オリジナルレシピの中太麺

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紅花味玉

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紅花味玉　おいしい

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長～いチャーシュー

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2022/10/15 更新

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1回目

2021/07 訪問

昼の点数：4.0
- ［料理・味4.0
- | サービス4.5
- | 雰囲気4.0
- | CP3.5
- | 酒・ドリンク- ］

鶏と煮干しの最強スープ

はせ川の淡麗醤油中華そば(紅花味玉)、美味しかったです。お店が改装され、モダンな雰囲気となりました。駐車場も広くなっています。スープは、以前より煮干しの主張が控えめになり、丸鶏の旨味がダイレクトに感じられる気がします。厚めで長い一枚乗せチャーシューもスープの味を邪魔にせず、麺のおいしさを引き立てる逸品です。麺は東京製麺のやや細目の中太麺ですが、うどん粉が入っているようで、ツルツル感が最高です。この麺の太さがスープとの絡みを増し、麺とスープの一体感を感じさせます。現在、コロナ対策でご夫婦二人での営業となっており、客数も減らしております。休日は大変込み合いますが、現状を理解していただき、時間と心に余裕を持って来店されることをおすすめします。忙しいのに笑顔で対応するお二人、頑張ってくださいね。喜多方に、はせ川あり！　です。おすすめです。

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2021/07/12 更新

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J+BOYさんが投稿した食堂はせ川（福島/喜多方）の口コミ詳細

食堂はせ川喜多方/ラーメン

ジャンルから探す

予算

営業時間

J+BOYさんが投稿した食堂 はせ川（福島/喜多方）の口コミ詳細

食堂 はせ川喜多方/ラーメン

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

J+BOYさんが投稿した食堂はせ川（福島/喜多方）の口コミ詳細

食堂はせ川喜多方/ラーメン