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お店です
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塩雲呑麺
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塩雲呑麺
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塩雲呑麺
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伊達鶏と豚骨ベースの塩スープ
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低加水の中細ストレート麺
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ストレート麺がスープに絡む
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メンマの食感がナイス
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ストレート麺 旨い
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エビが一匹入ったワンタン
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ツルツルワンタン 旨い
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美味しいチャーシュー
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塩雲呑麺 ごちそうさまでした
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
伊達屋の塩雲呑麺、美味しかったです。スープは伊達鶏と豚骨をベースに、野菜の甘味、鰹節やあごの旨みを感じる素晴らしいスープです。塩は沖縄天日塩を使用され、塩だれにせず、直接塩をスープに合わせています。麺はかん水を感じない低加水の中細ストレート麺で、ツルツル感がバツグンでとても美味しい麺です。チャーシューは肩ロースで、スープの味と香りを引き立たせる逸品です。ワンタンはエビが一匹入っており、エビの食感とワンタンのツルツル感がたまりません。行列が絶えませんが、並んでも食べたいラーメンです。お店の方の丁寧な接客も大変嬉しいです。おすすめです。