見習いグルメライターさんが投稿した柏屋大阪千里山（大阪/関大前）の口コミ詳細 [食べログ]

この口コミは、見習いグルメライターさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

柏屋大阪千里山関大前、緑地公園、千里山/日本料理

1回

夜の点数：4.8
- ￥20,000～￥29,999 / 1人
- 料理・味 4.8
  
  |サービス 4.9
  
  |雰囲気 4.9
  
  |CP 4.9
  
  |酒・ドリンク 4.4

1回目

2025/03 訪問

夜の点数：4.8
- ［料理・味4.8
- | サービス4.9
- | 雰囲気4.9
- | CP4.9
- | 酒・ドリンク4.4 ］
￥20,000～￥29,999

/ 1人

個室の風情ある雰囲気で季節の料理をいただく

冒頭に言っておきます。
このお店は本当は紹介したくなかったのですが
泣く泣く紹介します。
(紹介したくない理由は予約困難店になると困るから)

大阪府吹田市千里山駅より車で5分。

ﾐｼｭﾗﾝｶﾞｲﾄﾞ京都･大阪2025 3つ星獲得店
ﾐｼｭﾗﾝｶﾞｲﾄﾞ京都･大阪2025 ﾐｼｭﾗﾝｸﾞﾘｰﾝｽﾀｰ獲得店
The Tabelog Award 2025 Bronze 受賞店
食べログ日本料理 WEST 百名店 2023 選出店
創業48年のお店｢柏屋大阪千里山｣さん。

全席個室なので、ゆったりとくつろげます。

毎月1日15:00に予約サイトOMAKASEで
予約受付が開始されます。
※OMAKSEは予約手数料@390円/人かかります。

コースは3種類あります。
菊@24,200円
竹@42,350円
蘭@55,660円
※すべてサービス料10%込。

＜いただいたもの＞
●おまかせコース(菊)@24,200円
●生ビール@1,110円
●ペアリング(スタンダード)@10,640円
※金額は消費税、サービス料10%込。

◇献立
・先付
　蓬胡麻豆腐、生雲丹、山葵
・煮物椀
　油目、梅肉
　生海苔入汲上湯葉豆腐、うるい、木の芽
・造里
　鯛、横輪
　蕨、三色扇、南瓜笏、生海苔、紅蓼、山葵
　松前醤油、梅肉醤油
・強肴
　北寄貝、花山葵、筍
・八寸
　若布、生姜
　飯蛸、木の芽味噌
　白和え(畑菜、木耳、胡桃)
　蓮根、独活
　厚焼き玉子、一寸豆
・焼物
　大瀬戸伊佐木、木の芽、新玉葱
　ホワイトアスパラガス、蕗の薹味噌
　梅加減酢
・鉢物
　鯨麩、長芋、菊菜、芥子、生姜
・御飯
　河豚御飯、三つ葉
　(おかわりはちりめん山椒御飯も追加)
・香の物
・汁
　生海苔、豆腐、合わせ味噌仕立
・水物
　苺、せとか、日向夏、ミルクあん
・菓子(抹茶付)
　菜種餅

◇ペアリング内容
・花垣純米にごり(冷酒)
・Agathoto kir Yianni 2021(ロゼワイン)
・志太泉純米(冷酒)
・Charles Heidsieck Blanc de Blancs(シャンパン)
・ゆうほのしろ純米(冷酒)
・Santorini Assyrtiko Sigalas 2022(白ワイン)
・松の司大吟醸(ひや酒)
・光栄菊美雲(冷酒)
※冷酒は冷蔵、ひや酒は常温で保存した日本酒。

料理はどれも極限まで抑えられた調味料と
繊細な火入れによって素材の持つ旨味と
食感をダイレクトに感じさせるものです。

そして桃の節句にちなんだ盛り付けには
春の近づきを感じました。

アルコールペアリングはセレクトされたものは
料理との相性が良かったです。
水物にまで出てきたのは驚きでした。
その反面、各種ともに少量なので大酒飲みの私には
物足りなさを感じました。

これだけの量が出てきてこのお値段は
マジでコスパエグいです。

ごちそうさまでした♪♪♪
ありがとうございました♪♪♪

昆布茶

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先付(蓬胡麻豆腐、生雲丹、山葵)

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煮物椀(油目、梅肉、生海苔入汲上湯葉豆腐、うるい、木の芽)

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造里(鯛、横輪、蕨、三色扇、南瓜笏、生海苔、紅蓼、山葵、松前醤油、梅肉醤油)

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強肴(北寄貝、花山葵、筍)

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八寸(若布、生姜、飯蛸、木の芽味噌、白和え(畑菜、木耳、胡桃)、蓮根、独活、厚焼き玉子、一寸豆)

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焼物(大瀬戸伊佐木、木の芽、新玉葱、ホワイトアスパラガス、蕗の薹味噌、梅加減酢)

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鉢物(鯨麩、長芋、菊菜、芥子、生姜)

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御飯(河豚御飯、三つ葉、香の物、汁(生海苔、豆腐、合わせ味噌仕立)

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御飯(ちりめん山椒：おかわり分)

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水物(苺、せとか、日向夏、ミルクあん)

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菓子(菜種餅)

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抹茶

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ほうじ茶

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生ビール

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花垣純米にごり(冷酒)

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Agathoto kir Yianni 2021(ロゼワイン)

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志太泉純米(冷酒)

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Charles Heidsieck Blanc de Blancs(シャンパン)

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ゆうほのしろ純米(冷酒)

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Santorini Assyrtiko Sigalas 2022(白ワイン)

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松の司大吟醸(ひや酒)

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光栄菊美雲(冷酒)

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献立

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ペアリング内容

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お土産メニュー

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内観

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内観

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内観

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内観

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内観

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内観

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外観

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外観

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外観

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外観

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2025/03/04 更新

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見習いグルメライターさんが投稿した柏屋大阪千里山（大阪/関大前）の口コミ詳細

柏屋大阪千里山関大前、緑地公園、千里山/日本料理

ジャンルから探す

予算

営業時間

見習いグルメライターさんが投稿した柏屋 大阪千里山（大阪/関大前）の口コミ詳細

柏屋 大阪千里山関大前、緑地公園、千里山/日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

見習いグルメライターさんが投稿した柏屋大阪千里山（大阪/関大前）の口コミ詳細

柏屋大阪千里山関大前、緑地公園、千里山/日本料理