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大和蒸し
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水蛸
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ウニとイカの出汁ジュレがけ
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鮑の蒸し
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ズワイガニ
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ホッケの味噌漬け
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ホタテ漬け
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ヒラメの昆布締め
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ニシン
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バフンウニ
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中トロ
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ボタンエビ
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キンキ
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毛蟹
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ラウスサーモン
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シャコ
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サクラマスの子 塩漬け手巻き
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かんぴょう巻き
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
北海道産のネタを美味しく頂けるこちらのお店。
全員一律同じコース。全て満足。
特に美味しかったのは「鮑の蒸し」「ニシン」。
------------------------
・大和蒸し:金目鯛と帆立
・水蛸:煮蛸、刺身
・雲丹といかの出汁ジュレがけ:松前いか、函館うに
・鮑の蒸し:きもベース
・ズワイガニ
・ホッケの味噌漬け
・ホタテ漬け
・ヒラメの昆布締め
・にしん:らっきょう美味
・バフンウニ:厚岸産
・中トロ:函館産
・ボタンエビ
・きんき
・毛蟹
・ラウスサーモン:ますのすけ、キングサーモン
・シャコ
・サクラマスの子 塩漬け手巻き
・かんぴょう巻き
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