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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
こだわりの季節素材を楽しめるイタリアンを訪問しました。平日の夜に予約して伺いましたが、店内は植物で装飾された落ち着いた雰囲気で、とても洗練されています。
今回はディナーコースとワインペアリングを注文。全12品のコースは、旬の野菜や果物をふんだんに使った内容で、最初から最後まで飽きさせない構成でした。
印象的だったのは、トリュフのアミューズ、季節野菜10種の一皿、そしてメインのお肉料理。
トリュフのアミューズは、温められた石を敷き詰めた器にライ麦パン、その上にヤギのチーズと削りたてのトリュフがたっぷり。香りが際立ち、特に記憶に残った一品です！
季節野菜10種は、オリーブオイルと塩のみのシンプルな味付けながら、素材の甘みや香りがしっかりと引き立っていて、一つ一つ丁寧に味わいたくなる仕上がりでした。
メインは蝦夷鹿のグリル。驚くほど柔らかくジューシーで、鹿肉の印象が大きく変わるほどのおいしさ。ぜひ試してほしい料理です。
デザートは3種類。中でもミルクジェラートは、オリーブオイルの風味と燻製塩がジェラートの甘みを引き立て、非常に相性が良かったです！
ワインペアリングも料理とのバランスが良く、どれも飲みやすくてコースをより楽しませてくれました。
質の高い料理をこの価格で味わえるのは魅力的で、デートや女子会にもおすすめの一軒です。