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食べログ 天ぷら 百名店 2025 選出店
市電の通る岡山駅東口の目抜き通りの北側から南側に移転したばかりのお店で入口には美しい胡蝶蘭が並ぶ。移転前の方にも同じ記載をした。
食べログからもネット予約ができるのでとてもありがたい。
たまたま本日夜の1席だけ空いていた。
つねに1人でウロウロしている王子の来店を待っていたかのごとく。
基本はコース。
まずは車海老。
天ぷらといえばエビ。
それを最初から出してくるところで店主さんの自信が伺える。
小ぶりながら旨味が凝縮されている。
キスはホクホク。
ハリイカ(コウイカ)は芯を残した絶妙な火入れで柔らかい。
珍しい、松茸とみょうが。
両者とも食感も大事だが香りが命。
天ぷらならその香りが飛んでしまいそうだったが、逆に香りが閉じ込められふわりと口内に香る。
松茸もウニとどちらか選べ、野菜はみょうが以外にも数種類の中から選べるのはすごくいい。
最後は、天丼か天茶。
そしてデザート。
店主御夫婦の空気感がとても心地よく、店内の雰囲気も自然と良い。
大人が、行きつけとして通うべき店である。