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猪の絵をインテリアとして飾ってます。
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今日のメニュー
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白いか
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カワハギ
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雲丹
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甘エビ
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鰹
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蟹
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小柱
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さわら
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鯨
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イクラ
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宮城産マグロの赤身
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琵琶湖産天然鰻
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宮城産マグロの中トロ
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大間産マグロの大トロ
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小肌
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海苔巻き
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かんぴょう巻き
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青森県鯵ヶ沢長谷川牧場の卵で作った卵焼き
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
やっと予約が取れました。
白いかから始まりカワハギ身とシャリの間に肝が挟んであります。
臭みが全く無くて美味しです。
お代わりしました。
そして雲丹、釧路産の馬糞雲丹身がしっかりしていて、小鉢のシャリの上にこんもり乗っているのがとっても可愛い
これもお代わりしてしまいたした。
続いて甘エビ、鰹、蟹身と味噌を和えてシャリを覆っている感じで人肌より温かく茹でたての蟹を頂いた気分になり絶品でした。
そして小柱、さわら、鯨
鯨はとっても柔らかくお肉の様でした。
イクラは初めて味わう味付けでまったりしていて美味しくこれもお代わり‼️
宮城産のマグロ赤身と中トロネタに細かい飾り包丁がほどこされたれがよく絡み美味、琵琶湖産の天然鰻、三か月に一度ぐらいしか仕入れる事が出来ないらしくラッキー❣️
肉厚で皮と身の間の脂がジュワァと出てきて、焼きたてでアッツアツで美味しく頂きました。
青森大間産の大トロ、シャリが温かく大トロもほんのりぬるいがんがあってとろけました。
小肌、マグロの海苔巻き、かんぴょう巻き、卵焼きでした。
ここのお寿司を食べたら他でお寿司を頂きたくなくなるかも！！