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鰻巻き
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茶そばと蒸した鮑
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カツオ（ホタルイカを使ったソース）
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レモンサワー
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じゃがいも饅頭の中に海老、上には蒸したウニとバター
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おふにダシ粉をまぶして
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おこげの餡かけ
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伊万里牛のすき焼き
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ハモと新ごぼうの春巻き
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カシスのジュレで、酢の物
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タコの炊き込みご飯
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最後のデザート（レモンシャーベットとキウイフルーツとグレープフルーツのジュレ）
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
初めて伺いました。
カウンターで、私たち以外に2組のお客さんがいらっしゃって、ほぼ同時にお任せのコースがスタートしました。
最初はビールで乾杯。
お料理は、1品づつ提供され、全て詳しく説明してくださいます。提供されるタイミングも完璧でした。食べるまで、味の想像が出来ないくらい全部手が込んでいて…どれも本当に美味しかったです。お店の方は、皆さんとても親しみやすく初訪の私たちにも気軽に話し掛けてくださいました。『自分たちが美味しいって思う物だけお客さんに食べてもらいたい』とおっしゃっていました。次はなんだろう？と終始ワクワクしながら食事を楽しめました。自家製のレモンサワーや黒糖梅サワーも美味しかったです。
12品お任せコース。とてもお腹いっぱいになり、心も満たされました。良い時間を過ごすことができて幸せでした。またお邪魔したいお店でした。