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こちらは、イバラガニです
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蟹ご飯
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タカアシガニ 非常に大きい
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こちらは、刺身です
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サイズ大きい
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透き通るような美しさとぷりぷり感
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おーい！！
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蟹味噌いただきます
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カウンターの様子
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最初のお料理
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ドリンク
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小鉢 器が素敵
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煮物 蟹の真丈 食感も良い
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タカアシガニです
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目の前で
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水族館みたい！迫力がある
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脚は血抜きしてくださって
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説明していただきます
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捌いて
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蟹味噌たっぷり
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いただきます
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ぎっしり詰まってます
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八寸です
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蟹と仲良しの料理長
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蟹いただきます ほぐすお手伝い
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スルッととれます
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素晴らしい身
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カニ刺し
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透き通るような
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オーストラリアのワインと
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身が立ってます
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いただきます
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レアのカニ
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少し火が入ると違う❤️
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獺祭✨
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ミディアム
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スルッととれます
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焼き蟹✨
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すごい
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あれ？？
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バーガーですか笑
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蟹クリーム 蟹のソースと
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トロンと
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赤ワインと一緒に
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蟹ほぐした身
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蟹味噌
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お手洗いも素晴らしく
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アメニティが綺麗に揃えて
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美しさがあります
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中川一辺陶の窯で炊かれた秋田のお米
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味見
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よそっていただきます
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ご飯内容
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自分で丼に
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蟹味噌とおこげをいただきます
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最後に西瓜
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
JR桜木町駅徒歩2分ホテルメッツの裏です✨
唯一無二の相模湾で獲れる
タカアシガニのコース
イバラガニのコース
蟹を一匹丸ごと、目の前で調理してくださる
エンターテイメント性と、蟹の講習会が
味わえる素晴らしいお店です✨
2024年7月にオープンしたばかりの
カウンターレストラン(個室完備)です❣️
おめでとうございます㊗️
⚫︎営業時間
水〜日：17:30〜、20:00〜の2部制
(月・火：定休日)
私は、20:00に予約して伺いました
少し早めに到着して行ってみると前半の部の
お客様がまだまだいらっしゃって
満席の状態で途中にも関わらずわざわざ
外まで出てきてくださって丁寧にお時間や
現状を説明してくださって
すごく好感度がもてました✨
伺われる方はピッタリくらいで良いかもです✨
隠れ家的な雰囲気があり
一枚板のカウンターは、木の良い香りが
素晴らしい店内でした✨
個室もあるので、接待や家族でも利用可能です
私がいただいたのは、
相模湾唯一の稀陽丸さんから直送されてる
タカアシガニを丸ごと一匹使ったフルコース
非常に貴重な蟹で、デリケートなので
私も知りませんでしたがタラバ蟹を超える
美味しさがあるのと
一匹一匹丁寧に傷つけないように捕獲され
お店の方が漁師さんから直接いただいてる
信頼関係あってこそ唯一無二のお店です✨
生簀から、タカアシガニをあげていただき
そのまま蟹について説明を聞きながら
スタートです✨
☑️先付け
蟹の身と蟹味噌の和物
→いきなり蟹味噌とほぐし味をいただきますほし
☑️小鉢
蟹身 長芋素面 酢取茗荷 加減酢
→さっぱりと旬の野菜と一緒に蟹を✨
☑️煮物腕
蟹真丈 蕎麦の実餡掛け
→海老真丈はよくありますが蟹は初
☑️八寸
合鴨燻製 鱧唐揚げ 蟹棒寿司
万願寺焼き浸し 巻貝味噌田楽 蟹生公和え
→素晴らしいお味も最高でした✨
☑️蟹刺身
→説明を聞きながら甘みと食感を楽しめます
☑️蟹しゃぶしゃぶ
→レアからミディアム 足によっても
味を楽しめて贅沢でした✨
☑️焼き蟹
→炭火で焼いてくださり絶妙な火入れと
ほんのり薫る醤油が最高です✨
☑️変肴
→蟹味噌がほぼの贅沢コロッケ笑
あれ？？アボガドと蟹のバーガーまで笑
☑️蟹蒸し
→ご飯にのせたら最高✨
☑️食事
中川一辺陶作窯焼き御飯
イクラ 季節の漬物 蟹味噌
蟹をたっぷり、いくらといただいたら✨
幸せすぎます❣️美味すぎます
☑️赤だし なめこ 麩 三つ葉
→やっぱり味噌汁が最高でした✨
☑️水菓子
季節の果物
→季節の西瓜で〆ました✨
本当に素晴らしい蟹をいただけて
お店の皆様、関係者の皆様には大変感謝✨
スタッフの皆様の努力と熱意が何より
素晴らしかったです❣️
美味しい料理をありがとうございました
✨ご馳走様でした✨
いつも見てくださってありがとうございます
フォロー❣️良いね❣️コメント
是非よろしくお願いします