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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
炎水さんへ伺いました。
季節感のあるコース構成で、テンポよく料理が出てきて全体としてとても楽しめました。
最初の白味噌仕立てから優しい味わいで始まり、続く青大豆豆腐と鮑は特に印象的。
青大豆の香りがしっかり感じられ、豆腐そのものがとても美味しく、鮑との相性も良かったです。
蛍烏賊の炭焼きとアスパラは香ばしさが際立ち、この日の中でも好みの一皿。
紫アスパラも素材の甘みが感じられ、春らしさのある料理でした。
一方で、一番出汁は鰹の風味が弱く、昆布水に近い印象。
優しさを狙ったのかもしれませんが、もう少し鰹の輪郭があるとより好みでした。
あいなめの葛打ち、真鯛とムラサキウニと続き、特に真鯛は煎り酒でいただくスタイルが良く、しっとりと旨味が引き立っていました。ウニはとてもクリーミーで美味しかったです。
その後は北寄貝、金目鯛炭焼きと続き、金目の火入れが非常に良く、皮目の香ばしさと身のふっくら感が印象的でした。
さらにふかひれの唐揚げ、手打ちそば、若竹煮、そして締めの蟹ご飯までしっかり堪能。
最後のいちごのデザートは見た目がとても美しく、良い余韻でコースを締めくくってくれました。
また、女性スタッフのサービスが丁寧で、料理の印象をより良くしてくれたと思います。
ご馳走様でした！