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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
迷いながらお店に着くと素敵な店構え。
店内も明るく清潔感あふれる内装。
心地よいBGM。
先付 大将の採ってきたわらび
蕗の炒め煮
ネギトロ巻き
前肴 ねまがり筍の炭火焼き
椀 桜鱒と卵豆腐の揚げ出しと生セリのお椀
造り 本鮪の中トロ
縞えび
桜鱒のルイベ
真ソイ
松川鰈
焼物 旬のホッケ、蕗の浅漬け、染めおろし
強肴 あかり農園さんの豚の漬け焼き
山独活の揚げ浸し
揚物 大沼のすじえびの唐揚げ
こしあぶら天麩羅
食事 ねまがり筍のジャコの炊き込み
甘味 自家製プリンとバニラアイス
大将との素敵な会話と、旬の食材をふんだんに使ったコース料理は、この函館旅行の貴重なワンシーンになりました。
心地よい時間をありがとうございました。