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ネギトロ、いくら、とびっこ
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たこ、まぐろ、甘エビ
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いか、サーモン、錦糸卵
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わさび、とろろ
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酢飯、白米
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焼き魚、スクランブルエッグ、ウィンナー、ナゲット
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サラダ
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味噌汁、もつ鍋、ちゃんぽん麺
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もつ鍋
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パン
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ご飯のおとも
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ご飯のおとも
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味噌カツ、筑前煮、若鶏の西京漬け焼き
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2025.8.24-19 茄子とインゲンの生姜あんかけ、卵焼き、納豆
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漬物
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海苔
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ドリンク
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ご当地ジュース、スムージー
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アールグレイロールケーキ、マンゴープリン
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小倉あん、生チョコ、渋皮煮、ホイップクリーム、みかん、クレープ、みたらし団子のたれ
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日替わりデザート みかんどらやき
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日替わりデザート この日はお団子でした
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
最近、どこもランチバイキングが値上げ…。
というわけで、新たに目を付けたのが朝食ビュッフェ♪
特にビジネスホテルの朝食ビュッフェは、
近年どんどんクオリティが上がっています( ´∀`)
今回伺ったのはベッセルイン高田馬場。
朝食は朝6時から営業しています。
ベッセルインホテルはどこも趣向を凝らした美味しい朝食で有名ですが、
特に高田馬場店では全国のご当地グルメが楽しめると聞いて、
とても楽しみにしていました。
ビュッフェ台はパッと見かなりコンパクトに見えますが、
海鮮コーナー、ご当地グルメコーナー、デザートコーナー、サラダやお粥コーナーなど、
ところ狭しと沢山のお料理が並んでいます。
特に海鮮はとても充実していました。
マグロやサーモン、いか、たこ、甘エビ、とびこ、ネギトロにいくらまであり、
酢飯に好きなだけ盛り付けて自分好みの海鮮丼が作れます。
近くには海苔を炙る機械もあるので、のり巻きにもできます。
ご当地グルメコーナーには博多のもつ鍋(シメのちゃんぽん麺まで有り！)、
名古屋の味噌カツ、京都の西京漬け焼き、福岡のがめ煮などがありました。
デザートには日替わりでお団子とどら焼(この日出ていたのはお団子でした)、
フルーツやヨーグルト、クレープなどがありました。
都内のベッセルインホテルの中ではかなりいいお値段の朝食ですが、
それも納得の充実度です！
あれもこれも食べてみたくて、ちょこちょこ取ってきたつもりだったのですが、
すっかりお腹パンパンに(笑)。
ごちそうさまでした。