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新玉ねぎのポタージュ
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初鰹おろしポン酢
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煮蛸
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春子鯛
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車海老
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カマス焼き
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桜エビの有馬山椒
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ノドグロ
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イワシ
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ウニ
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煮蛤
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毛蟹の茶碗蒸し
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中トロ
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赤身
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フグの白子
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コハダ
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穴子
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玉
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新橋駅から徒歩5分
路地裏にあるカウンター9席の鮨屋さん
18:00〜20:30〜の2部制となってて予約必須
店内に入ると綺麗で落ち着いた雰囲気です
大将含め皆様が笑顔でお出迎え
この笑顔で緊張感も和らぎました
今回いただいたのは旬の食材を使用したディナーお任せコース19品です
・新玉ねぎのポタージュ
(前菜からオシャレ過ぎる優しいお味の玉ねぎのポタージュ)
・初鰹おろしポン酢
・煮蛸
(お口に入れるトロける蛸)
・春子鯛
・アオリイカ
・車海老
(海老の甘さが際立ちました)
・カマス焼き
・桜エビの有馬山椒
・ノドグロ
・イワシ
・ウニ
・煮蛤
(ゆずの香りに弾力あるハマグリ)
・毛蟹の茶碗蒸し
・中トロ
・赤身
(中トロは甘い脂を楽しめて赤身は酸味がありこれがマグロの美味しさなんだと思いました)
・フグの白子
(混ぜたらクリーミーで白子を存分に味わえます)
・コハダ
・穴子
・ノドグロのお出汁
(身体に染みるお出汁)
・玉
(まるでスイーツのような味わいでした)
どの握りも絶品そして大将の人柄には惚れ惚れしてしまいます。
お若い大将は気さくで話しやすくお客様との接し方が素晴らしいです
2時間制でしたがあっという間に時が流れてしまいました
老若男女だれしも入りやすいお鮨屋さんってことは間違いないです
ごちそうさまでした