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付き出し 山芋とイカの煮付け、ツブ貝、鴨肉
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白エビ入りサラダ
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カンパチ、タイ、ヒラメ、メカジキ、サンマ、昆布締めヒラメ？、とろろ昆布巻きなど
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牛肉しゃぶしゃぶ
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ナス、タラ白子、舞茸、ニキスの天ぷら
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締めの氷見うどん
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
仕事で富山へ。２日目。金曜日でもあり、食べログで口コミ調べてここのカウンター席予約。午後6時半に訪問した際にはＬ字型のカウンター席に先客が二人だけ。うるさくなくて良かった。良かった。やや高めの値段で客も少なめ、上品で敷居が高い？。ただ、私の入り口付近のテーブル席には６-８人程度のグループの入店あったりと、離れていて音は聞こえて来なかったのかも。
飲み放題付けて9000円のコース。飲み放題のメニュー見たら日本酒は立山しかなかったのでキャンセル。アルコールは飲みたいものを頼むことにした。ビールでスタートしたけどすぐに日本酒に変更。出された料理にどの日本酒がいいかを大将に相談しながら、満寿泉、黒部峡、羽屋屋 煌火、林 五百万石、勝駒と注文していった。大将からは日本酒の味の話だけでなく、酒蔵の話や、富山湾が天然の生簀になっていて魚の宝庫になっている話、富山の観光の話など、会話も盛り上がった。カウンター席のお客さんと思って一緒に話をしていた方はこのあら川グループのオーナーと後から知って知ってびっくり。
ご馳走様でした。