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突き出し
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葉わさびの醤油漬け
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刺身2種 ソイ、ほっき貝
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白えびの天ぷら
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えんがわ 塩で
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ほたて
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ほっき貝
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ぼたんエビ
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大トロ
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あわび
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しゃこ
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本ズワイガニ
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いくら軍艦、きんき（ウニの代替）
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
握り きく 3200円
刺身
白えびの天ぷら
葉わさびの醤油漬け
を食べました
連れは追加で、バフンウニとムラサキウニの食べ比べもしました。
お酒はおたるの白ワイン
握りで苦手なネタは、きんきに変えてくれました。
とってもとっても美味しかったです。
実はちょっとお寿司は苦手。
でもどれも美味しく頂けました。
初めて寿司屋で幸せな気分のままで帰れました。