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すし龍(東京) ランチ訪問
前日に続いて、2日目のすし龍さんへ
昨日の軽やかで澄んだ流れとは少し違い、今日はしっとりと深みのある構成で迎えていただきました
最初のヒラメで心がすっと静まり、
シマアジとマグロで旨みの層が重なっていく。コウイカのねっとりとした食感が優しく余韻を残し、カンパチの上品な脂がその世界をやわらかく繋いでくれました。
そして、甘エビといくらで一気に幸福がほどける瞬間──まるで物語のクライマックスのような高揚感✨
海苔の香りがふんわり広がる茶碗蒸しに包まれて、最後のかんぴょう巻で静かに現実へ戻るような締めくくり。
昨日とは違う景色の中に、また新しい幸せを見つけられて感激しました
何度訪れても、その日の気持ちとともに味わいが変わる…そんな“時間の美しさ”を感じるお寿司でした