-
・お造り
本まぐろ(トロ・赤身)
鯛
勘八
ホッキ貝
地蛸
いわし
{"count_target":".js-result-ReviewImage-239468741 .js-count","target":".js-like-button-ReviewImage-239468741","content_type":"ReviewImage","content_id":239468741,"voted_flag":false,"count":5,"user_status":"","blocked":false}
-
・さわら照焼き
{"count_target":".js-result-ReviewImage-239468750 .js-count","target":".js-like-button-ReviewImage-239468750","content_type":"ReviewImage","content_id":239468750,"voted_flag":false,"count":4,"user_status":"","blocked":false}
-
・桜えびと新筍の土鍋ご飯
{"count_target":".js-result-ReviewImage-239468765 .js-count","target":".js-like-button-ReviewImage-239468765","content_type":"ReviewImage","content_id":239468765,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
・桜えびと新筍の土鍋ご飯
{"count_target":".js-result-ReviewImage-239468780 .js-count","target":".js-like-button-ReviewImage-239468780","content_type":"ReviewImage","content_id":239468780,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
あら汁
{"count_target":".js-result-ReviewImage-239468789 .js-count","target":".js-like-button-ReviewImage-239468789","content_type":"ReviewImage","content_id":239468789,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
・豚角煮の野菜あん
{"count_target":".js-result-ReviewImage-239468794 .js-count","target":".js-like-button-ReviewImage-239468794","content_type":"ReviewImage","content_id":239468794,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
・さわら照焼き
{"count_target":".js-result-ReviewImage-239468799 .js-count","target":".js-like-button-ReviewImage-239468799","content_type":"ReviewImage","content_id":239468799,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
お造り 本鮪トロ
{"count_target":".js-result-ReviewImage-239468801 .js-count","target":".js-like-button-ReviewImage-239468801","content_type":"ReviewImage","content_id":239468801,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
お通し
{"count_target":".js-result-ReviewImage-239468809 .js-count","target":".js-like-button-ReviewImage-239468809","content_type":"ReviewImage","content_id":239468809,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
お通し つぶ貝
{"count_target":".js-result-ReviewImage-239468829 .js-count","target":".js-like-button-ReviewImage-239468829","content_type":"ReviewImage","content_id":239468829,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
お通し 2品
{"count_target":".js-result-ReviewImage-239468840 .js-count","target":".js-like-button-ReviewImage-239468840","content_type":"ReviewImage","content_id":239468840,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
日本酒
{"count_target":".js-result-ReviewImage-239468854 .js-count","target":".js-like-button-ReviewImage-239468854","content_type":"ReviewImage","content_id":239468854,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
フードメニュー
{"count_target":".js-result-ReviewImage-239468873 .js-count","target":".js-like-button-ReviewImage-239468873","content_type":"ReviewImage","content_id":239468873,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
ドリンクメニュー
{"count_target":".js-result-ReviewImage-239468890 .js-count","target":".js-like-button-ReviewImage-239468890","content_type":"ReviewImage","content_id":239468890,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-239468910 .js-count","target":".js-like-button-ReviewImage-239468910","content_type":"ReviewImage","content_id":239468910,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-239468918 .js-count","target":".js-like-button-ReviewImage-239468918","content_type":"ReviewImage","content_id":239468918,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
ドリンクメニュー
{"count_target":".js-result-ReviewImage-239468935 .js-count","target":".js-like-button-ReviewImage-239468935","content_type":"ReviewImage","content_id":239468935,"voted_flag":false,"count":0,"user_status":"","blocked":false}
-
フードメニュー
{"count_target":".js-result-ReviewImage-239468944 .js-count","target":".js-like-button-ReviewImage-239468944","content_type":"ReviewImage","content_id":239468944,"voted_flag":false,"count":0,"user_status":"","blocked":false}
アクセス:三軒茶屋徒歩6分
種類:割烹、和食
予算:7000円
おすすめ:海鮮、土鍋ご飯、季節のメニュー、日本酒、焼酎など
シチュエーション:会食、ゆっくり飲む、デート等
三軒茶屋駅から徒歩約6、7分の場所にある隠れ家系の割烹料理屋の田はらさん。
今回は友人と2人でしっぽりと食べ飲みに利用をしました。
店内1階はカウンター席が10席、2階と3階にはテーブル席と掘りごたつの席があり用途に合わせて使い分けられるのもポイントが高い!
今回はカウンター席でゆっくりと、店主さんと話しながら飲みました!
食べたメニュー
・お造り
本まぐろ(トロ・赤身)
鯛
勘八
ホッキ貝
地蛸
いわし
分厚いお刺身は鮮度抜群です。
醤油と自家製ポン酢をお好みでつけて食べます。
・あら汁
あら汁は魚と野菜のお出汁が出ています。
最後の〆に。
・桜えびと新筍の土鍋ご飯
季節の食材をふんだんに使った土鍋ご飯は贅沢過ぎて感動。ボリュームもたっぷりあるのでお腹6分位から食べると良いかも。
・さわら照焼き
炭火で焼き上げるさわらは頼んで欲しい逸品。
さわらに炭火の風味と照り焼きソースの風味の掛け合わせがこれまた良い。
・豚角煮の野菜あん
角煮を唐揚げにして、優しい味の餡をかける。
豚は柔らかで美味しい。
※お通しは2品でチャージ料入れて1000円
日本酒や焼酎も美味しいお酒も揃っているので、メニューに合わせて好きなお酒と楽しむのも良いです。