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醤油 1200円
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しっかりと茹で上げられた綺麗に麺帯を整えられた細ストレート麺
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醤油たつ少し甘味を感じる何処かそばつゆみたいですがそれだけではない複雑な旨味が折り重なった清湯醤油スープ
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外観全景(オープン前)
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外観全景(オープン時)
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店頭の黒板に書かれたメニュー
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店頭のお店の看板
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店頭のお店の暖簾
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厨房向きカウンター4席①
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厨房向きカウンター4席②
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壁向きカウンター2席(今日は未使用)
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カウンター上にはランチョンマットが
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卓上一式
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卓上の調味料(お酢?.レインボーペッパーミル)
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グラスと割り箸は壁向きカウンター上
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レジ前にハンガーポール
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席下に荷物
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左側にお手洗いあり
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
12月16日(火)､午前10時33分頃にリニューアル前も含め初訪問でオープン前外待ち先頭後から5人｡
こちらは同場所で営業していた｢epilogue 08｣さんからのリニューアルみたいです(前は良く通っていましたがタイミングが合わずそちらは残念ながら未訪問)｡
午前11時11分､並んでから約38分ほどで定時より19分ほど早くオープン｡
店内はリニューアル前とほぼ同じスナックの様なレイアウトの､今日現在厨房向きカウンター4席と壁向きカウンター2席のみで(今日は以前と同じ4席のみ使用)お水は卓上のピッチャーにてセルフ(レジ前にハンガーポール､左側にお手洗いあり)｡
今日はご主人さんのワンオペみたいです｡
卓上にはお水ピッチャー､ティッシュが備えてあり(お箸とコップは壁向きカウンター上､ペッパータオルはレジ前､紙エプロンはお声掛け頂きました)は調味料はレインボーペッパーミル､ラー油があります｡
さて今回は初めてなので基本メニューの中から醤油1200円を口頭にて注文(レジにて後会計.現金のみ!)｡
午前11時21分､注文してから約8分ほどで配膳されたそれは､
醤油たつ少し甘味を感じる何処かそばつゆみたいですがそれだけではなく複雑な旨味が折り重なった清湯醤油スープに綺麗に麺帯を整えられた喉越しの良い細ストレート麺が旨し
具はトリュフとマッシュのアッシェが乗る程よい噛みごたえある豚肩ロースチャーシュー1枚にしっとり鶏チャーシュー1枚､味の染みたコリコリメンマに白髪ネギ､刻み青ネギ等です｡
途中トリュフとマッシュのアッシェをスープに溶いて洋風に味変して今日も美味しく完食､完飲｡ご馳走様でした｡
次回はをロザリオの塩そばを頂きにまた伺います☺️｡
先ずはリニューアルオープンおめでとうございます㊗️｡