Slow morning at To. in Karasuma. Their open sandwiches are beautifully made — perfect for a gentle start to the day.
The grilled ayu was especially memorable. It’s cooked slowly and carefully, so even the head and bones are tender enough to eat, and the pairing with tartar sauce was such a nice surprise.
The homemade ham with soft-boiled egg toast was simple but full of flavor, and the fig & prosciutto toast felt like a little morning luxury.
Calm, relaxed atmosphere — a place you can enjoy even on your own. ☕️
※Breakfast requires a reservation. **Don’t forget to book ahead!**
ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
オープンサンドがどれも丁寧で、朝のごほうび時間にぴったり。
鮎のオープンサンドは、じっくり焼かれていて頭も骨もそのまま食べられるほどやわらかく、香ばしさとタルタルがよく合う一皿。
自家製ハム×半熟たまごのトーストは、しっとりした旨みがじんわり広がる優しい味。
いちじくと生ハムの組み合わせは、朝から少し贅沢な気分にしてくれます。
落ち着いた雰囲気で、ひとりでも心地よく過ごせるお店でした！
**事前予約を忘れずに！**
Slow morning at To. in Karasuma.
Their open sandwiches are beautifully made — perfect for a gentle start to the day.
The grilled ayu was especially memorable.
It’s cooked slowly and carefully, so even the head and bones are tender enough to eat, and the pairing with tartar sauce was such a nice surprise.
The homemade ham with soft-boiled egg toast was simple but full of flavor,
and the fig & prosciutto toast felt like a little morning luxury.
Calm, relaxed atmosphere — a place you can enjoy even on your own. ☕️
※Breakfast requires a reservation.
**Don’t forget to book ahead!**