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前菜
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お造り
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生き血の日本酒割
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すっぽん饅頭
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コラーゲンたっぷり✨️
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お鍋
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黄色い脂肪の旨みがすごかったです✨️
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竜田揚げとすっぽんのお出汁で炊いたライスコロッケ
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雑炊
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スイカゼリー
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
今回はすっぽんを楽しみに初めて伺いました！
前菜にはホタルイカと鱧！お造りにも鱧があり季節を感じることが出来ました☺︎︎
そして名物のすっぽん饅頭！刻んだエンペラとコラーゲンを揚げたものだそうです。お出汁との相性がとってもよく今回のお料理で一番のお気に入りです☺️
お鍋もコラーゲンたっぷりでプルプルの食感とお出汁が出た〆の雑炊が最高でした！
お料理をお出しして下さった方は皆さん親切で最後には店主の方もご挨拶に来て下さり接客からも丁寧な心遣いを感じられました◎
難波の喧騒から少し外れ個室で落ち着いてお料理を楽しめるので是非またお邪魔したいと思います✨️
ご馳走様でした〜☺️