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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
オープン日に訪問。
メニューはその時によって変わると思いますが、この日は以下のとおりでした。
宮崎産カンパチのマリネ柑橘のタプナード
ハモンセラーノとゼッポレ
宮崎産ヒムカ鯖のしめ鯖の炙り長葱の瞬間蒸しタルタルソース
鉄板焼野菜とエスプーマのバーニャカウダソース
鹿児島産地蛤のオーブン焼き
鹿児島産岩牡蠣のチャウダー仕立てと自家製パン
岩手産山羊ミルクのグラニテ
熊本産黒火乃牛シンシンのステーキ
ゴロゴロとろける牛スジ肉のボロネーゼ
とろけるバスクチーズケーキ
どれも美味しくいただきました。強いて挙げればエスプーマが印象的でした。
またお邪魔します。