-
国産牛のロティ
{"count_target":".js-result-ReviewImage-291675977 .js-count","target":".js-like-button-ReviewImage-291675977","content_type":"ReviewImage","content_id":291675977,"voted_flag":false,"count":14,"user_status":"","blocked":false}
-
シャンパーニュ
{"count_target":".js-result-ReviewImage-291676938 .js-count","target":".js-like-button-ReviewImage-291676938","content_type":"ReviewImage","content_id":291676938,"voted_flag":false,"count":10,"user_status":"","blocked":false}
-
素敵な演出に胸が躍ります
{"count_target":".js-result-ReviewImage-291675979 .js-count","target":".js-like-button-ReviewImage-291675979","content_type":"ReviewImage","content_id":291675979,"voted_flag":false,"count":9,"user_status":"","blocked":false}
-
美人よもぎ酵素
{"count_target":".js-result-ReviewImage-291675980 .js-count","target":".js-like-button-ReviewImage-291675980","content_type":"ReviewImage","content_id":291675980,"voted_flag":false,"count":8,"user_status":"","blocked":false}
-
発酵レモンと桜鯛のポワレ
{"count_target":".js-result-ReviewImage-291675981 .js-count","target":".js-like-button-ReviewImage-291675981","content_type":"ReviewImage","content_id":291675981,"voted_flag":false,"count":5,"user_status":"","blocked":false}
-
日本酒を注ぐと
{"count_target":".js-result-ReviewImage-291675982 .js-count","target":".js-like-button-ReviewImage-291675982","content_type":"ReviewImage","content_id":291675982,"voted_flag":false,"count":4,"user_status":"","blocked":false}
-
花が咲きます
{"count_target":".js-result-ReviewImage-291675984 .js-count","target":".js-like-button-ReviewImage-291675984","content_type":"ReviewImage","content_id":291675984,"voted_flag":false,"count":4,"user_status":"","blocked":false}
-
空との一体感
{"count_target":".js-result-ReviewImage-291675986 .js-count","target":".js-like-button-ReviewImage-291675986","content_type":"ReviewImage","content_id":291675986,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
パテアンクルート。マスタードと黒にんにくのピュレと一緒に
{"count_target":".js-result-ReviewImage-291675990 .js-count","target":".js-like-button-ReviewImage-291675990","content_type":"ReviewImage","content_id":291675990,"voted_flag":false,"count":4,"user_status":"","blocked":false}
-
華やかな白
{"count_target":".js-result-ReviewImage-291675994 .js-count","target":".js-like-button-ReviewImage-291675994","content_type":"ReviewImage","content_id":291675994,"voted_flag":false,"count":4,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-291675997 .js-count","target":".js-like-button-ReviewImage-291675997","content_type":"ReviewImage","content_id":291675997,"voted_flag":false,"count":4,"user_status":"","blocked":false}
-
蛤と龍の瞳・玄米おこわのよもぎラビオリ
{"count_target":".js-result-ReviewImage-291676001 .js-count","target":".js-like-button-ReviewImage-291676001","content_type":"ReviewImage","content_id":291676001,"voted_flag":false,"count":4,"user_status":"","blocked":false}
-
身体に染み渡る美味しさ
{"count_target":".js-result-ReviewImage-291676006 .js-count","target":".js-like-button-ReviewImage-291676006","content_type":"ReviewImage","content_id":291676006,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
キリッとした白
{"count_target":".js-result-ReviewImage-291676009 .js-count","target":".js-like-button-ReviewImage-291676009","content_type":"ReviewImage","content_id":291676009,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
サフランの香りと八角、アスパラの炙り
{"count_target":".js-result-ReviewImage-291676014 .js-count","target":".js-like-button-ReviewImage-291676014","content_type":"ReviewImage","content_id":291676014,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
深い赤
{"count_target":".js-result-ReviewImage-291676017 .js-count","target":".js-like-button-ReviewImage-291676017","content_type":"ReviewImage","content_id":291676017,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
春野菜の庭園風、なつめを添えて
{"count_target":".js-result-ReviewImage-291676019 .js-count","target":".js-like-button-ReviewImage-291676019","content_type":"ReviewImage","content_id":291676019,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-291676020 .js-count","target":".js-like-button-ReviewImage-291676020","content_type":"ReviewImage","content_id":291676020,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
デザートと一緒に
{"count_target":".js-result-ReviewImage-291676021 .js-count","target":".js-like-button-ReviewImage-291676021","content_type":"ReviewImage","content_id":291676021,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
雲に見立てたウフアラネージェ
{"count_target":".js-result-ReviewImage-291676022 .js-count","target":".js-like-button-ReviewImage-291676022","content_type":"ReviewImage","content_id":291676022,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
桜のわらび餅と白きくらげのジュレ
{"count_target":".js-result-ReviewImage-291676023 .js-count","target":".js-like-button-ReviewImage-291676023","content_type":"ReviewImage","content_id":291676023,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-291676024 .js-count","target":".js-like-button-ReviewImage-291676024","content_type":"ReviewImage","content_id":291676024,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
格闘家で書道家、佐藤嘉洋氏による筆
{"count_target":".js-result-ReviewImage-291676025 .js-count","target":".js-like-button-ReviewImage-291676025","content_type":"ReviewImage","content_id":291676025,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
スタッフが手結びした水引と月の香りのおしぼり
{"count_target":".js-result-ReviewImage-291676026 .js-count","target":".js-like-button-ReviewImage-291676026","content_type":"ReviewImage","content_id":291676026,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-291676027 .js-count","target":".js-like-button-ReviewImage-291676027","content_type":"ReviewImage","content_id":291676027,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-291676028 .js-count","target":".js-like-button-ReviewImage-291676028","content_type":"ReviewImage","content_id":291676028,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
ランチメニュー
{"count_target":".js-result-ReviewImage-291676029 .js-count","target":".js-like-button-ReviewImage-291676029","content_type":"ReviewImage","content_id":291676029,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
高井ちはる氏オリジナル商品を購入できます
{"count_target":".js-result-ReviewImage-291676030 .js-count","target":".js-like-button-ReviewImage-291676030","content_type":"ReviewImage","content_id":291676030,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-291740951 .js-count","target":".js-like-button-ReviewImage-291740951","content_type":"ReviewImage","content_id":291740951,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-291676031 .js-count","target":".js-like-button-ReviewImage-291676031","content_type":"ReviewImage","content_id":291676031,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
{"count_target":".js-result-ReviewImage-291676032 .js-count","target":".js-like-button-ReviewImage-291676032","content_type":"ReviewImage","content_id":291676032,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
43階まで直行
{"count_target":".js-result-ReviewImage-291676033 .js-count","target":".js-like-button-ReviewImage-291676033","content_type":"ReviewImage","content_id":291676033,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
左手のタワーです
{"count_target":".js-result-ReviewImage-291676034 .js-count","target":".js-like-button-ReviewImage-291676034","content_type":"ReviewImage","content_id":291676034,"voted_flag":false,"count":2,"user_status":"","blocked":false}
岐阜県で最も高層階にあるフレンチレストラン『forty three』
国際中医薬膳師・高井ちはる氏が『天人合一』の考え方をもとに監修したコースがスタートしたとのことでお伺いして参りました。
まずは素敵なマエストロより、コース三種の神器についてのお話しからスタートです⟡.·
◆美容薬膳✕フレンチ
ランチ 8,800円(税込)
ワインペアリング 5,500円(税込)
ひと口目に「美人よもぎ酵素」をいただきます。
◇Hors-d œuvre
~スペシャリテ〜
パテアンクルート
セロリと生姜のグレック 林檎と蜂蜜マリネ
黑にんにくのピュレとマスタード
◇Hors-d'œuvre
蛤と “龍の瞳”の玄米おこわを詰めたよもぎのラビオリ
滋養深い茸のコンソメ
米屋の七味のアクセント
◇Poisson
発酵レモンをのせた桜鯛のポワレ
オレンジのブールブラン
サフラン香るアスパラの炙り 土に見立てた
八角とナッツのパウダー
◇Viande
国産牛のロティ
ソースザンガラ
春野菜の庭園風 なつめを添えて
◇Dessert
雲に見立てたウフアラネージュ
桜のわらび餅胡麻のクランブルと小豆
白きくらげのジュレ緑茶のソース
◇Café
珈琲もしくは紅茶
素晴らしい景色を一望できることもあり、岐阜県ではプロポーズスポット人気No.1だとか︎︎。
記念日などの特別な日に訪れるのも素敵なひとときですね。
8月には犬山城の10日連続花火大会、また毎週末にはどこかしらの花火大会を鑑賞できます。
特に日曜日のディナーがおすすめだそうです。
東洋医学は私にとって環境上身近なものであったため、現在に至るまで薬膳や漢方の考え方を取り入れた生活を大切にしてきました。
そして今回のテーマである、美容薬膳・天人合一・五行説、そして高井ちはる氏の考え方に共感しながらいただくフレンチは、心に残る慈味深い味わいとなりました。
結びと香りから始まる五行を巡る美食の旅︎︎。
ワインとマエストロとの会話も最高でした♡
ごちそうさまでした︎︎ꕤ*.゚ᵗᑋᵃᐢᵏ ᵞᵒᵘ