カノン37234さんが投稿した温石（静岡/焼津）の口コミ詳細 [食べログ]

この口コミは、カノン37234さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

温石焼津/日本料理

3回

昼の点数：4.7
- ￥20,000～￥29,999 / 1人
- 料理・味 4.7
  
  |サービス 4.5
  
  |雰囲気 4.5
  
  |CP 4.7
  
  |酒・ドリンク 4.5

3回目

2025/06 訪問

昼の点数：4.7
- ［料理・味4.7
- | サービス4.5
- | 雰囲気4.5
- | CP4.7
- | 酒・ドリンク4.5 ］
￥20,000～￥29,999

/ 1人

口福の余韻

夏日となったこの日、半年振りの『温石』さんに伺いました。

静寂な雰囲気の中、お料理が始まります。

◆本日のおまかせコース◆

▪鯵の胡瓜巻き
▪揚げ豆鰯とルッコラと蕨のおひたし
▪花鯛のお椀
▪くえ障泥烏賊
▪揚げ真丈
▪茹であげカマス
▪炭火焼きズッキーニトマト
▪金目鯛鱗焼き
▪枝豆すり流し
▪煮えばな新生姜ご飯
▪太刀魚茄子オクラ炊き合わせ
▪焼きカマスご飯味噌汁お漬物
▪桜海老冷や汁
▪鯖漬けご飯
▪甘夏紅茶寄せ
▪たけのこカステラ
▪お薄

最高のお昼ご飯でした、訪れる価値があるお店のひとつです。大変満足いたしました、ごちそうさまでした。

入口

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お庭

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日本酒

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焼津でとれた鯵の胡瓜巻き梅肉のせ鯵の透明感がすごくて

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揚げた豆鰯とルッコラ蕨のおひたし

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花鯛のお椀吸地がキラキラ管牛蒡に小メロンと愛らしい柚子の子

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お造りは焼津のクエと障泥烏賊こちらでいただく障泥烏賊は何時だって満点

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揚げ真丈プリップリのすり身の中には葉生姜塩をちょっぴりつけて、ひっくり返るほど旨かった

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ゆであげカマスたたいたお葱に花穂紫蘇の彩りモロヘイヤとも相性よし

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炭火焼きズッキーニとトマトシンプルイズザベスト

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今日もいただいて唸りました金目鯛鱗焼き

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実山椒醤油が金目鯛によく合います

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美しいい枝豆すり流し

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新生姜の香り煮えはな

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炊き合わせ揚げ太刀魚はふっくら茄子はとろけてオクラはシャッキリ

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焼きカマスご飯ほぐしていただきました

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焼きカマスご飯ゆであげカマスとはまた別物の旨さ～

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桜えび冷や汁

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鯖漬け丼

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夏の便り浜拷ユーカリやミントみたいな清々しい香り

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甘夏の紅茶寄せ浜拷のシロップが爽やか

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たけのこカステラ

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お薄

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2025/06/20 更新

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2回目

2024/12 訪問

昼の点数：4.7
- ［料理・味4.7
- | サービス4.7
- | 雰囲気4.5
- | CP4.7
- | 酒・ドリンク4.7 ］
￥20,000～￥29,999

/ 1人

口福の余韻

師走、晴天の日、焼津の温石さんを訪れました。

◆本日いただいたお料理◆

▪️餅入り巾着菜の花

▪️鯵砧巻き

▪️白甘鯛のお椀結び三つ葉柚子
芝船のお椀が美しい

▪️鰤障泥烏賊紅葉おろしとお塩で

▪️麻機蓮根おかき揚げ

▪️太刀魚蒸し寿司 (写真無し)

▪️どうまん蟹に内子の醤油漬けソース

▪️玉取茸炭火焼き

▪️金目鯛炭火焼き実山椒醤油

▪️スナップえんどう胡麻浸し

▪️煮えばな

▪️いとより鯛海老芋ほうれん草

▪️桜えびまぜご飯味噌汁香の物

▪️えぼ鯛西京焼き発酵させた蕪の葉のせ

▪️章姫紅ほっぺ

▪️南瓜のきんつば

▪️薄茶

心尽くしのお料理をいただきました。
満たされて口福、また次回を楽しみに待ちます、ごちそうさまでした。

三角巾着の中身はお餅黒七味がよく合いますね、手前は菜花

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鯵砧巻き米麹の役割がきいてとってもフレッシュ葱と生姜でさっぱり

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ふっくら身の白甘鯛とキラキラ輝く吸い地、結び三つ葉と柚子

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芝船のお椀うっとり

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焼津の鰤障泥烏賊

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薄くひいた鰤玉葱を巻いていただきました

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障泥烏賊の包丁入れ毎回惚れ惚れ

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あさはた蓮根おかき揚げ麻機沼の蓮根です

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どうまん蟹内子の醤油漬けソースをたっぷりとかけて

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玉取茸どうまん蟹内子ソースを絡めていただきましたこちらも包丁技に毎回惚れ惚れ

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金目鯛実山椒醤油

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シグネチャーですね華のある素晴らしい姿です

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口直しはスナップえんどう胡麻浸し

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煮えばな

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いとより鯛海老芋ほうれん草

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桜海老ごはん香の物味噌汁

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桜海老ごはん

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えぼ鯛西京焼きに発酵させた蕪の葉をのせて

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おむすび大サイズ

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章姫紅ほっぺこんなに甘くて美味しい苺は人生初でした！

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南瓜の金鍔

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薄茶

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大好きな自家製ジンジャーエール大阪でいうところの冷やし飴

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家人はビールから

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清らかな佇まい

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温石さんの世界へ

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『おいしい瞬間』またいただきに伺います

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2024/12/31 更新

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1回目

2024/08 訪問

昼の点数：4.7
- ［料理・味4.7
- | サービス4.7
- | 雰囲気4.7
- | CP4.7
- | 酒・ドリンク4.7 ］
￥20,000～￥29,999

/ 1人

口福の余韻

この日の焼津は少しばかり暑さが和らいでいました、お昼間に温石さんを訪れました。

◆本日いただいたお料理◆

▪️落花生豆腐

▪️新蓮根の炭火焼きずんだ和え

▪️めばる・冬瓜・つる菜・柚子のお椀

▪️太刀魚・障泥烏賊のお造り

▪️緑茄子揚げ田楽・白味噌

▪️蓮子鯛・モロヘイヤ・叩いたネギソース

▪️藤枝の椎茸蒸し焼き

▪️甘鯛

▪️もずく・鰹節と卸生姜

▪️鮑・焼き茄子・オクラの炊き合わせ

▪️煮えばな

▪️鱧と甘長唐辛子のご飯・豆腐味噌汁・香の物

▪️冷製胡麻だし茶漬け

▪️山梨の幸水

▪️焦がし胡桃餅

▪️お抹茶

心尽くしのお料理をいただきました。
満たされて口福、また次回を楽しみに待ちます。

落花生豆腐

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炭火焼きの新蓮根ずんだ和えで

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お椀はめばると冬瓜

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美しい蒔絵

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お造りは太刀魚と障泥烏賊

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駿河の恵み太刀魚と障泥烏賊

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緑茄子の揚げ田楽は白味噌で

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アツアツのうちに

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蓮子鯛とモロヘイヤお浸しに叩いたお葱のソース

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夏は真鯛より美味しいと言われている蓮子鯛

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藤枝の椎茸は蒸し焼きで

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甘鯛のパリパリな鱗食べ進めるごとにお味に変化が…

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お口直しのもずくは鰹節とおろし生姜で

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鮑と焼き茄子オクラの炊き合わせ

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香り立つ煮えばな

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鱧と甘長唐辛子のご飯

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鱧と甘長のご飯、お豆腐のお味噌汁も香の物も美味しい

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冷製胡麻だし茶漬け

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おむすび

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山梨の幸水

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焦がし胡桃餅

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お抹茶口福の余韻に浸ります

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玄関

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中庭

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店内

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店内

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2024/08/21 更新

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カノン37234さんが投稿した温石（静岡/焼津）の口コミ詳細

温石焼津/日本料理

ジャンルから探す

予算

営業時間

カノン37234さんが投稿した温石（静岡/焼津）の口コミ詳細

温石焼津/日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備