パイレーツオブ博多湾さんが投稿したななにん（大分/大分）の口コミ詳細 [食べログ]

この口コミは、パイレーツオブ博多湾さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

ななにん大分/日本料理

3回

夜の点数：5.0
- ￥40,000～￥49,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 5.0
  
  |酒・ドリンク 5.0

3回目

2026/02 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥40,000～￥49,999

/ 1人

2月のななにん。

定期訪問、目指すは大分市ななにんへ。

先付から鯨ベーコン、子持ち昆布、鯖の棒鮨、茶ぶり海鼠、唐墨などお酒が加速的に進みます。

さらに虎河豚の唐揚げ、玄界灘産の6キロ超えの天然物、噛み応え最高、ジューシーすぎる問題。

熟成6年物の月光百合根のすり流しとフォアグラの茶碗蒸し、優しい笑みがあふれます。

さらに怒涛のセレクト食材の純国産無冷凍馬刺。

三角バラ、モモ、ハラミの馬刺しに舌鼓。罪深き美味しさ。

対馬産穴子の白焼きの香ばしきことよ

余市のあん肝と奈良漬、唸るやつ

本日のメインの日本酒の而今　20周年記念の純米大吟醸　宇奈根が空いてしまいました。

三関セリと新潟のズワイガニの和え物、芹が主役。

巨大焼き白子を自家製海苔の佃煮と酢飯と合わせて混ぜていただく至福の時。

九絵とやまもとたけのこのお椀

〆のご飯はなんと二釜、お米はもっと幸せ米。

ひとつはアブラボウズの西京焼き、これも最強。

もうひとつは賑やかに、自慢の明太子や鴨キーマをお供に、豚角煮丼までいただいて満腹です。

最後は新政NEW　YEARボトルを飲んで素敵な宴の幕が降りちゃいました。

想いのこもったご馳走と日本酒ペアリングのマリアージュ、今回も控えめに言って最高でした。

先付

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虎河豚唐揚げ

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6kgの虎河豚の白子

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あべ

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純国産生馬刺

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而今20周年記念ボトル

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百合根・フォアグラ

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5農醸

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馬刺し3種

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対馬穴子白焼き

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余市のあん肝+奈良漬

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HIRAN Reborn

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三関芹・ズワイガニ

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焼き白子

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手取川

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九絵・やまもとたけのこ

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アブラボウズ

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西京焼

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自家製明太子

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鴨キーマ

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仙禽ナチュール

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角煮ど~ん

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デザート

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新政NEWYEAR

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2026/02/03 更新

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2回目

2026/01 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥40,000～￥49,999

/ 1人

大分が誇る最高の和食と日本酒のマリアージュ

美味いもの食べに大分市へ

わざわざ食べに行くべきお店、その名はななにん

今回も笑い有り、感動有りの素晴らしいお席をご用意していただきました

まずは干支の最中、フォアグラと柿を合わせて

私の最中は何故か熊さん、初笑い

からのお正月八寸、ホンモロコの佃煮をはじめ、海鼠や穴子etc正月気分を満喫、日本人のアイデンティティ取り戻しました。

用意していただいてた特等　雄町の而今を開封の儀

唐墨餅からの6㌔オーバーの鯛の炙りを岩塩でいただく

九絵と田中れんこんの蓮根餅のお椀

やまもとたけのこの初物をいただき

鯨のウネ、このこと岡崎おうはんの茶碗蒸し

お酒が進みまくります

炊きたての宇佐しあわせ米を本柳葉魚、ハガツオの漬けでお供にいただき夢見心地

〆に鯛出汁の麺まで

デザートは新政の玄乃鳥をちょい掛けで

ペアリングの日本酒がセンス良すぎる

格別なお時間でした

フォアグラと柿の最中　熊さんVer

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干支Ver

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ちえびじん　おりがらみ

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而今　特等雄町　2025

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自家製唐墨餅

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6キロの真鯛

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ヒマラヤ岩塩でいただきます

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九絵のお椀

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やまもとたけのこ

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産土　香子　四農醸

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鯨のウネ

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三関セリとあわせて

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岡崎おうはんの茶碗蒸し、このこ

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USAじゃ無くて宇佐しあわせ米

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本柳葉魚、自家製明太子

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絶品、ハガツオ

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鯛のお出汁の麺

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デザートに玄乃鳥をかける贅沢

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2026/01/08 更新

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1回目

2025/10 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク5.0 ］
￥40,000～￥49,999

/ 1人

大分の名店、初訪問！

全国津々浦々から美味しいものが大分に集結！

☆三重　答志島産鰆のレアカツ仕立て
★イクラと赤雲丹
☆コノコとアオサの茶碗蒸し
★釧路産毛蟹
☆余市のあん肝と昆布麺
★熊本　藤九郎銀杏、自家製唐墨
☆五島の九絵
★岩手産舞茸と卵茸の毛蟹グラタン
☆黒無花果の白和え
★九絵と里芋煮付け
☆松茸のお吸い物
★炊きたて　もっと幸せ米
☆骨抜き秋刀魚、茄子のソース、ミズの実、自家製明太子
★シャインマスカット、ミルクプリン

初来店なのに常連のように優しく接してくださる女将の接客

大将の妥協を許さぬ味の追随、食材集めに奮闘されているのが伝わります。

女将の日本酒のペアリング力も素敵、お店のファンになりました。

距離はありますが、福岡からでも通うべき名店だと思います。

貴重なお酒の　黒龍AWA序開栓ありがとうございました。

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2026/01/08 更新

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パイレーツオブ博多湾さんが投稿したななにん（大分/大分）の口コミ詳細

ななにん大分/日本料理

ジャンルから探す

予算

営業時間

パイレーツオブ博多湾さんが投稿したななにん（大分/大分）の口コミ詳細

ななにん大分/日本料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備