パイレーツオブ博多湾さんが投稿した中華大しげ（佐賀/唐津）の口コミ詳細 [食べログ]

この口コミは、パイレーツオブ博多湾さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

中華大しげ唐津/中華料理

2回

夜の点数：5.0
- ￥20,000～￥29,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 5.0
  
  |酒・ドリンク 4.0

2回目

2026/02 訪問

夜の点数：5.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥20,000～￥29,999

/ 1人

2度目ましての大しげさん

最速食べログシルバーのクォリティーは間違いありませんでした。

今回も感動の嵐でした

まずは唐津の栄螺と有明の海苔の茶碗蒸し

紹興酒に漬けた寒鰤と蕪と甜酒醸（チューニャン）

スペシャリテ　自家製焼豚と

今回の北京ダックは山葵菜、大根、梅、まさに口福

スープはフカヒレと唐津の新玉と新ワカメ

続いての蒸篭は太良町の誇る海男牡蠣の豆豉醤蒸し

震える旨さ

佐賀牛のカメノコの火鍋

ぶっ飛ぶ柔らかさ

鰆とXO醬の土鍋からの〆3種

焼豚とレタスの炒飯

水餃子

担々麺

どんだけ満足させてくれることでしょうか？

デザートに楊枝甘露

やはり大しげは偉大でした

ご馳走様でした

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鰆、菜花、スナップエンドウ

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搾菜と胡瓜の漬物も大好き

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2026/02/12 更新

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1回目

2026/01 訪問

夜の点数：4.6
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP5.0
- | 酒・ドリンク4.0 ］
￥15,000～￥19,999

/ 1人

話題の人気中華、初訪問！

OPENして1年で予約困難店と噂される中華　大しげにて遅めの新年会。

白菜と華見鶏の蒸しスープ

唐津産熟成寒平目を中華ソースで

自家製叉焼

スペシァリテ　北京ダック

蕪とかつお菜入り白湯ふかひれスープ

唐津産ムラサキウニとカリフラワーの春巻き

トモサンカクと蕾菜の麻辣炒め

自家製唐墨炒飯からの

〆は3種類から選べます、驚くべきことに3種類選べます、ここもきっと人気の秘訣！

最後はデザートの豆花で

どれも素晴らしいお料理でした。

特筆すべきはまずは北京ダック

皮の焼き加減はもちろん一緒に包まれている金時人参、菜の花、松浦漬が違った食感と味に深みを持たせてくれて、まあ見事！

春巻も中のクリーミーなカリフラワーの甘みと乗せられた紫雲丹の甘みの組み合わせが秀逸です。

自家製唐墨の炒飯、思ったより塩味がマイルドに作られた唐墨とおこげ入りで卵を多めで作られた炒飯は口の中でほんわり柔らかに口福の境地に。

ご主人、奥様の人柄も最高です。

また是非伺わせてください、ご馳走様でした。

白菜と華見鶏の蒸しスープ

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寒平目のお刺身中華風

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スペシァリテ壱

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自家製叉焼

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スペシェリテ弐

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北京ダック

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蕪鰹菜白湯鱶鰭スープ

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唐津紫雲丹カリフラワー春巻

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トモサンカク蕾菜麻辣炒め

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きゅうりとザーサイの和え物」

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唐墨炒飯

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叉焼と葱の拉麺

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混ぜそば

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麻婆豆腐

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豆花

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2026/01/26 更新

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パイレーツオブ博多湾さんが投稿した中華大しげ（佐賀/唐津）の口コミ詳細

中華大しげ唐津/中華料理

ジャンルから探す

予算

営業時間

パイレーツオブ博多湾さんが投稿した中華 大しげ（佐賀/唐津）の口コミ詳細

中華 大しげ唐津/中華料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

パイレーツオブ博多湾さんが投稿した中華大しげ（佐賀/唐津）の口コミ詳細

中華大しげ唐津/中華料理