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馬肉と寒締めほうれん草のタルタルスライダー
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天然鰤 根菜 芹 うるい
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カマス 菜の花 菊
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牡蠣 白ワインソース 香草バター
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岡村牛サーロインのロースト
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ボロネーゼ
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ズワイガニを贅沢に使ったトマトクリームパスタ
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ティラミス
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スパークリングワイン
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白ワイン
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ビール
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乾杯
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ナイフを選べます
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メニュー
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ドリンクメニュー
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パスタのメニュー
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赤ワイン
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赤ワイン
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白ワイン
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カウンター
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外観
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
最近静岡でオシャレ度がぐんぐん上がっている人宿町。
ずっと行きたかったTRAEVOさんに会社の同僚と新年会で利用。新年初日の1/8に予約して行ってきました。
イタリアンでは珍しいオープンキッチンでカウンターがメイン。カウンター最高です。
メニューは月毎に替わるそうです。
8,800円のコースを注文。
お皿や盛り付けなど見た目も美しく、創作のソースなどがお料理を引き立てます。
とにかく全てが美味しくて、上品で、素敵すぎました。
作るところを見られるので楽しくもあり、コース料理を終えて、シェフと直接お話が出来たりするのもとても楽しいです。
メニューが替わったらまた行ってみたいです。
ごちそうさまでした。