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和牛と鰻のひつまぶし
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厳選ヒレ肉のブリオッシュカツサンド
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和牛と本鮪のユッケドッグ
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タンの盛合せ
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特選和牛ヒレの焼きすき
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サガリ、ヒレミミ
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うしみつ最中アイス
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季節のフルーツスパークリングワイン
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キムチナムル盛り合わせ
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和牛と本鮪のユッケドッグ
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タンしゃぶ
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タンしゃぶ
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厳選タン
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厳選タン
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ハイボール
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厳選ヒレ肉のブリオッシュカツサンド
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厳選ヒレ肉のブリオッシュカツサンド
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特選和牛ヒレの焼きすき
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特選和牛ヒレの焼きすき
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トリュフ
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濃厚トリュフ卵ご飯
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グラス赤ワイン
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サガリ、ヒレミミ
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サガリ、ヒレミミ
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サガリ、ヒレミミ
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サガリ、ヒレミミ
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和牛と鰻のひつまぶし
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和牛と鰻のひつまぶし
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和牛と鰻のひつまぶし
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和牛と鰻のひつまぶし
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和牛と鰻のひつまぶし
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お土産のタブレット
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
数々の媒体で名誉ある賞や特集を受けるICEグループの11店舗目となる新宿うしみつさん。新宿エリアでは初出店、今後の新宿焼肉勢力図が大きく動きそうだ。
✼••┈┈••✼••┈┈••✼••┈┈••✼••┈┈••✼
店名：新宿うしみつ
IG： @shinjuku_ushimitsu
住所：東京都新宿区新宿3-28-7キーストンビル3F
交通：新宿駅中央東口徒歩2分
営業：毎日17:00-23:30 ※不定休
支払：カード･電子･QR可
予算：1万円～
✼••┈┈••✼••┈┈••✼••┈┈••✼••┈┈••✼
～ order ～
◾︎個室確約【premiumコース】 ￥16,500
◾︎季節のフルーツのスパークリングワイン ￥1,200
◾︎レモンサワー ￥900
◾︎桂花蜜烏龍茶ハイ ￥850
◾︎大山ハイボール ￥900
◾︎本日の赤ワイン ￥1,200～
～ コース内容 ～
【傑作をその手に】
和牛と本鮪のユッケドッグ 〜とろたく仕立て〜
【タンの盛合せ】
厳選タン ～センナムルとグレープフルーツ～
厳選タンカルビ ～大蒜塩ダレ～
タンしゃぶ ～塩ポン酢、柚子おろし～
【ザク旨の真骨頂 ～食べたら堕ちる、頬と心～】
厳選ヒレ肉のブリオッシュカツサンド ～自家製ソース～
【焼きのスペシャリテ】
特選和牛ヒレの焼きすき 〜トリュフ、濃厚卵黄〜
【タレ焼物】
サガリ、ヒレミミ
【お食事】
和牛と鰻のひつまぶし
【デザート】
うしみつ最中アイス
～ pick up ～
▶︎和牛と本鮪のユッケドッグ
初手から美しく美味しい新作ユッケ。その場で仕上げられる本鮪と和牛の真っ赤なコラボレーション。少し表面を炙った海苔の香ばしさも良いアクセント！
▶︎タンの盛合せ
仕入れが素晴らしいうしみつさんのタンは舌が記憶する美味しさ！タンしゃぶは先にお出汁で軽くしゃぶしゃぶして風味をつけ焼いていく。柚子の効いたおろしがサッパリ！厳選された上質のタンはそれぞれが主役！間違いなくタンはこのお店の名物になるでしょう！
▶︎厳選ヒレ肉のブリオッシュカツサンド
久々に食べたかったうしみつさんの美味しいカツサンド！グランドオープン直後ですが、改良を重ね今の形に！サクサクのトーストに挟まれた上質なヒレ肉は美食家も唸る美味しさ！
▶︎特選和牛ヒレの焼きすき
新宿店オープンに当たり生み出された焼きのスペシャリテ。観音開きできるようカットされた最上級和牛ヒレにトリュフをかけ、挟み込んで焼くことでお肉にも香りが染み込み最高の仕上がりに！濃厚卵のすき焼きタレにくぐらせ口に運ぶと思わず笑みがこぼれる旨み！とっても柔らかいお肉です！
▶︎和牛と鰻のひつまぶし
〆のご飯ものは嬉しい和牛と鰻の二色丼！色鮮やかでやっぱりトップに持ってきてしまうインパクト！土鍋でその場で出来上がる混ぜご飯。まずはそのまま、途中でお出汁と薬味を入れて食べると2度楽しめて本当にバランス良く美味しいご飯でした！
～ まとめ ～
ストーリー性のあるコースに改めてうしみつさんが創る世界観に感動！生産者を大切にしているからこそ新鮮で美味しいお肉を常に提供できるんでしょうね！個室が9部屋も用意されていて清潔感があり落ち着く雰囲気。コースも8,800円から高級な2万円台のコースまであり、シチュエーションに合わせて使い方が変えられるのもポイント高い！
ぜひとも珠玉の焼肉体験を！ご馳走様でした！！