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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
最寄り駅はJR東船場駅、飯山満駅になるそうで
車で連れて来て貰いましたが、隠れ家的お洒落なお店です
予約がお勧めの人気店のようです！
ランチに伺いますした。
ランチメニューから
お好みの料理を洗濯できます
⭐︎蔵の職人が作った自家製フレッシュチーズ
＊自家製生チーズ
ホエーの排出量をできるだけ抑えた位オリジナルチーズ
＊自家製モッツレラチーズ
練りの工程を最小限にする事でホエーの排出を抑えた牛乳の豊かな風味を味わえるジューシーなモッツレラです
＊自家製ブッラータチーズ
裂いたもっとを生クリームに浸しそれを包み込んだ
「モッツレラチーズの王様」とも称される「ブッラータ」蔵の手作りです
こちらを選択したのですが…
めっちゃフレッシュ！！
めっちゃ甘い
めっちゃ美味しい！！
本日は柿のソースが付いておりました♪
めっちゃお勧めです
＊自家製カマンベールチーズ
3週間の熟成を経て表皮には、ふあふあの白カビが
育ち内側はトロトロです
⭐︎旬の野菜のバーニャカウダ
アンチョビ、ニンニクが効いたソースが
とても美味しく
フレッシュなお野菜が彩り
お家では、見かけないお洒落な野菜たちで
どれもこれも美味しいです
⭐︎蔵焼きランチ（自家製ピザ）
本日は菜の花とバジルソースがたっぷりでした！
ピザ生地がとてもモチモチ！450度の高温で焼き上げているようです
すごく美味しかったです
⭐︎チーズ飯ランチ
「熟成カマンベール白」とチーズ作りの「ホエー」を合わせたスープで多古産ふさこがねを炊き合わせた
チーズ濃厚のチーズご飯です
⭐︎パスタランチ
次回チャレンジしたい！
⭐︎自家製チーズと香取市産笑顔大吉ポーク低温ロース
チーズとポーク肉気になりますね！
⭐︎飲みもの
＊クランチ6330牛乳
＊オトコのコーヒー牛乳
＊蔵6330ホエードリンク
＊チャイ、コーヒー、他
⭐︎スイート
＊蔵6330ミルクジェラート
搾りたてミルク、ヒマラヤ岩塩、季節のコンフィチュール付き ひとつ選択
ピンク色のヒマラヤ岩塩で選択して
フレッシュミルクジェラートでも美味しい
味変でピンク岩塩を少量かけても甘みと塩味が
あってまた美味しい感じです♪
＊蔵6330チーズの赤ちゃん半熟チーズ
＊蔵お勧めばかりを集めた欲張りプレート
＊13年目のチーズケーキ
クリームチーズを使った濃厚なチーズケーキ
チーズの味わいが深くとても満足いく
チーズケーキでした♪
ブッラータチーズの味がたまりません！！！
フレッシュチーズを求めて何回も来たいお店です