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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
千葉駅より徒歩1分にあります京懐石美濃吉そごう千葉店さん。
いつも気になっていたのですが…なかなか入店するチャンスがなく今日初めての来店です
懐石料理ひさびさでワクワクしますね！
選んだメニューは
⭐︎月懐石 【秋麗〜あきうらら〜】
＊食前酒
ノンアルコールに変更して貰ったので
よく冷えたさっぱり林檎ジュースが出てきました！
＊前菜 秋の彩り盛り合わせ
いちじくの白和え
イカの松前漬たたきオクラ
菊花なます
穴子のお寿司
栗の松風
さつまいもクリーム
合鴨のロース
どれもこれも美味しく見栄えもいいですね！
稲穂のオブジェかと思ったら白い部分は食べられるとのこと
＊椀物
プラス料金ですが、シーズンなので…松茸の土瓶蒸しに変更して貰いました！！♪
松茸の土瓶蒸し
香りを楽しみ…味も楽しむ感じ
土瓶の中には鱧も大きく丁寧に調理され
美味しく頂きました♪
＊向付 本日のお造り
生湯葉、鯛、はまち、まぐろ
生ゆばがめっちゃ美味しい！
とても甘くクリーミーです！
お刺身も鮮度が良く、プリンプリンに弾力があります。
＊主菜 かます柚庵焼き
栗麩田楽付き
カマスも肉厚で丁寧に焼かれ美味しく頂きました
栗麩田楽は甘味噌で濃厚なお味でした
＊鉢物 小かぶら
もみじ麩、秋茄子、高野豆腐
かぶら蒸しは私好みの味付けで…
だんだん薄味志向になるお年頃みたいです
＊ご飯 釜だき
サーモンかやくご飯
テーブルにセットされ火を入れ15分 炊き上がりから5分が食べ頃のようです
スタッフの方が盛りつけまでやって下さいました。
が…お腹いっぱい…テイクアウト用にして貰いました
赤出汁、香の物付き
＊水物 フルーツ（メロン、梨、オレンジ）
千年一ジュレ
＊甘味 くずきり
とても良く冷えていて黒蜜につけて
さっぱり美味しく頂きました
＊お薄 抹茶
秋仕様の懐石料理を堪能でき
しあわせ気分です♪
毎月はちょっと無理ですが、季節事に旬の素材を
堪能したいお店です