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天草大王とりかわポン酢
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ホウモンハタ
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銚子産本マグロ
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イサキ
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天草大王とアオサの茶碗蒸し
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シマアジ
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太刀魚
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カツオ
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カジキ
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中落ち
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アジ
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ヤリイカ
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金目鯛
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キタムラサキウニ
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車海老
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有明産海苔のマグロ赤身包み
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荒汁
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玉子焼き
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塩パンナコッタ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
福岡初日薬院大通にて寿司ランチ。
薬院大通駅からすぐのお店です。
あらかじめ8000円のランチコースを予約してお伺いしました。
店内は満席でカウンターと小さめなテーブル席が少々。
ランチコース内容
天草大王とりかわポン酢
鶏皮の甘さと柔らかいポン酢のハーモニーがうまい！
ホウモンハタ
淡白で身がキュッと締まってます。
銚子産本マグロ
口の中でとろけてうま味がほわっと溢れ出します。
イサキ
焼き目のほろ苦い中にほのかな甘みを感じます。
天草大王とアオサの茶碗蒸し
とっても優しいんですが、鶏のエキスが半端ない！
言うならば鶏油茶碗蒸し。
シマアジ
身がぷりぷり！
太刀魚
口の中で身がホロホロ解けていく。
鰹
藁でスモークされた香りがたまらん。
カジキ
程良い脂の乗りが良き。
中落ち
マグロの脂に特製タレがうまい！
アジ
ぷりぷりで脂もうまい
ヤリイカ
ねっとり系！甘みもねっとり。
金目鯛
鼻にふわっと金目の香りが抜けます。
キタムラサキウニ
うーん濃厚！磯の香りがたまらん。
車海老
身が肉厚ぶりぶりでうまい！
荒汁
めっちゃ濃厚！海老含め色々な魚介のうま味が詰まってます！濃厚ラーメンのスープみたい。
有明産海苔にマグロの赤身
パリパリ海苔に濃厚な赤身がうまい。
玉子
ほんのり甘い玉子が層になってます。
塩パンナコッタ
甘さも濃厚なら塩も濃厚！
いや、大満足なランチとなりました。
追加で好きなネタをいただくこともできるみたいですが、本日はこれにて大満足。
大将も気さくな方で話も弾み良かったです。
来店当日お客さんの半分以上が海外の方でしたのでインバウンド凄いな。
一万以下で酒も飲んでうまい寿司をいただけるなんて幸せ！