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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
予約して伺いました。
立派なカウンターの素敵なお店です。
オープンキッチンでプロのお仕事見ながらお食事できるのは楽しいですね。
予約時にお刺身だけ先に注文してくださいとの事だったので最初にお刺身登場。
ねっとりとしたお刺身で瓶ビールからすぐに日本酒へチェンジ。
岩牡蠣は売り切れていて真牡蠣を頂きました。
美味しくて身震いするw
川俣軍鶏のレバー串とハツ串はトロッとしてて香ばしくて感激。
蒸し鮑は肝ソースで頂いたり、肝ソースのご飯で包んで頂いたり美味しいプラス楽しい。
とうもろこしの冷製茶碗蒸しもお出汁が最高だったし、太刀魚の焼きも香ばしさ、ふっくら感て大満足。
何を食べても美味しいお店でした。
是非再訪したいお店です。ご馳走様でした。