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えびそば
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麺リフトアップ
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白米と焼き石
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ラーメン雑炊
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雑炊リフトアップ
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外観
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看板1
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看板2
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券売機
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店内1
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店内2
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ひとくち雑炊の作り方
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
今回の関市での目的のひとつでもある、麺屋 白神さんに開店時間を狙ってやって来ました！開店10分前に先客1名、無事2番手をキープし券売機で券を購入してカウンターへ。
えびそば大盛り ¥950
(ランチ時は大盛り、雑炊用ちょい飯が無料！)
10分くらいで着丼！えび出汁と豚骨が絶妙のバランスでマリアージュされたスープはなまらウマシ！中太ストレート麺はツルモチで、スープとの相性もバッチリです！麺を食べ終え、「ラーメン雑炊」を注文！すぐにちょい飯、ネギ、焼き石が入った茶碗が提供され、残しておいたスープを入れるとグツグツと沸騰、半玉とチャーシューを載せてラーメン雑炊が完成！いや〜、最高の〆ですわ〜♫コスパもgoodでした！
ごっちゃんでした！