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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
東京京橋にあるフレンチレストラン、シェ・イノへ(^.^)
ずっと行きたかったお店で、記念日土曜日ランチで予約して伺いました！
天井も高く、とても重厚感のある雰囲気で素晴らしい(≧∀≦)
ランチの12100円のコースをお願いしました。
オードブル、メインは口頭説明頂き、セレクトします。オードブルはオマール海老のカダイフ巻きを、メインは牛ホホ肉の赤ワイン煮をチョイス。
◎Amuse-bouche アミューズ（サーモン）
◎Hors d'Œuvres du jour 本日のオードブル（オマール海老のカダイフ巻き）
◎Soupe du Jour 本日のスープ（キクイモのスープ）
◎Poissons ou Viandes du Jour本日の魚料理 又は 肉料理（牛ホホ肉の赤ワイン煮）
◎Dessertデザート（バイキング）
◎Café ou Thé（コーヒー）
料理の説明、キビキビとした対応、気遣いある接客、お皿・カトラリーの素晴らしさ、料理の美味しさや奥行き、お店の雰囲気、トイレのキレイさ等どれも素晴らしかった(๑>◡<๑)
オマール海老のカダイフ巻きはサックサクの食感もあり素晴らしい、牛ホホ肉の何とも柔らかい食感、赤ワインのコクのあるソースが堪らなく美味しかった(*´∇｀*)
ちなみにパンは木村屋さんで特別に作ってもらっているバゲットで、食事の味を邪魔しない飽きのこない味で、リヒートされてて食感も良かったです！
デザートはケーキバイキング！どれをチョイスしても良いとのことで、欲張って全てを少しずつお願いしてしまいました( ´ ▽ ` )
コーヒーのおかわりもOKとのことで2杯頂きました。
大満足の記念日ランチとなりました！
また必ず伺います！
ご馳走様でした(*´∇｀*)