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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
室町テラスの2階にある高級台湾料理へ行ってきました。
はるか昔に母と行った台湾旅行✈️の思い出は海老！しか言えないくらい海老ばっかり食べたけれど。
台湾料理おいしーい！
いただいたお料理はこちら↓
富錦樹シグニチャーコース￥8800（台湾茶付き）
■冷菜盛り合わせ
■冷製ゆで鶏の柑橘醬油添え
■水蓮菜と木の実の炒め
■台湾揚げ出し豆腐
■カキと揚げパンのニンニクソース
■揚げパンと海老すり身の甘酢炒め
■豚バラ肉の角煮 ナツメとハイビスカスソース
■一口ステーキ
■花ニラとピータン 豚挽肉のピリ辛炒め
■赤米入りご飯
■デザート
■台湾茶
海老大好き人間としては、揚げパンと海老のすり身を1番にすべきかもですが…
1番のおすすめは、【花ニラとピータン 豚挽肉のピリ辛炒め】。
花ニラのシャキシャキと甘辛い豚挽き肉がご飯に合うんだ！
最初はお上品に食べようと思ったのですが、がっつりオンザライスでパクパクいただきました。
お料理は本場感満載で、香辛料もしっかり効いていてなんだか新しい発見ができた夜でした。
パクチーが結構使われていて、パクチー好きには最高ですよ。
テラスも雰囲気とても良さそうでした。涼しい季節はお外もいいですね♪