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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
▪️たのんだもの
プリフィクスコース
・生ハム＆ニョッコフリット
・前菜の盛り合わせ10種（Antipasto Misto）
/フォアグラのマカロン
/自家製リコッタチーズと柿、イタリア産
パンチェッタコッタ
/低温蒸し牡蠣
/鮮魚のカルパッチョ
/パテ・ド・カンパーニュ
/自家製セミドライトマトとブラッタチーズの
‛とろとろ’カプレーゼ
/安納芋のシュークリーム
/コッピエッテ（ジャーキー）
/寒ブリの燻製 コラトゥーラと
イタリアンハーブ&薬味
/ホワイトバル サミコのしめ鯖
/自家製フォカッチャ
・溺れダコと茄子のトマトリゾット
・牛ほほ肉赤ワイン煮込み
・バスクチーズケーキ
・NAKAZATOカツサンド
メニュー紹介
・前菜の盛り合わせ10種
色とりどりの前菜が10種盛り合わせに。
新鮮な食材の風味と、シェフの手間を感じる美しい盛り付けが魅力的。
中でもパテ・ド・カンパーニュが魅力的。
食べたら口の中で芳醇な香りとインパクトのある
美味しさがなんとも言えない。ワインとめっちゃ合う！
・溺れダコと茄子のトマトリゾット
ジューシーなタコと柔らかな茄子がトマトソースと絡み、絶妙なバランスで仕上げられたリゾット。プリプリなタコで、自分の水分で茹で上がる様が溺れているように見えるからそう名付けられたとか。
・牛ほほ肉赤ワイン煮込み
マジで人生で1番とろけた、、牛ほほ肉が赤ワインで煮込まれ、深い旨味が凝縮された一品。柔らかく、濃厚なソースが肉の旨みを引き立てる。
芽キャベツが甘くていいアクセント。
・バスクチーズケーキ
濃厚でクリーミーなチーズケーキの上に香ばしい焼き目がついており、絶妙な食感と風味のバランスが堪らないデザート。添え付けの花も一緒に食べれます！
・NAKAZATOカツサンド
葡萄といったらこのカツサンド。
デザート枠に入っているのがまた面白い！
サクサクの衣とジューシーなカツが絶妙なバランス。カツが出来上がるまでになんと3日間もかかるらしい、、