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川床だぁ、既視感のある光景...黒く見えるのは川面です
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この階段を降りていきます
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お店の向かいが貴船神社 水が濁っちゃいけないので、キブネじゃなくキフネって読みます
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ずっとお客様を待ってくれてます
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こちらですよ、半身うしろ見はおもてなしの基本だなぁ
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この階段を降りていく うわぁワクワクが抑えられないw
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真ん中あたりの席 こちらは川上 風が吹いてきます
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こちらは川下 緑がきれい
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奥は山だぁ
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川の水がきれいすぎる 空気が、水が、清々しい
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ちめたいィ〜ってうれしそう 来れてよかったね
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すぐ出てくるよ
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まずはお刺身 ハモ梅肉が夏！
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鴨ロース ポン酢ジュレが合います 山芋のスープ
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鮎の塩石焼き 苦しそうなお顔 山椒葉の佃煮(鞍馬煮)がおいしい
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いい雰囲気なんだなぁ
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山から突然枝がバキッと降ってきた
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バキバキ折ってくれてます
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天ぷら ヤマメの稚魚が柔らかくて美味しい 稚魚は入荷しにくいそうです
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鮎のキモはさっぱりお出汁で 柑橘さわやかに香ってる
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冷やとろろにはハモとジュンサイが入ってました
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赤いたすき掛けってイナセだね メッ
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そうめんがこうなるのかー 海老 温泉卵 わかめ
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ぐるぐる素麺をほどきながら戴きます
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昼間でも提灯 これって大事な演出
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ごはんと香の物と赤出汁
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赤出汁を お味見させてと のぞき込み by提灯さん
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このチリメンは稚魚のみで作られてるからふんわり柔らか
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デザートはやっぱりコレよね〜
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先客さんが帰っちゃって静か...
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鴨川あたりはカワドコ 貴船はカワトコ、濁っちゃいけないから濁音禁止
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いただきました
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お店を出たら道向かいの貴船神社へ詣ります
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ちょうど七夕飾りをしてました 旧暦だもんね
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反対側への降りる階段 こっちが正門だね
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絵馬発祥の地だそうです
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川床の天井はこんな感じ
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ここがお店の駐車場 予約が必要です
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
あまりに毎日暑くてどうしようもないと思いながらTVを観てました。そこには貴船神社が映ってて、川床が涼やかでした。その場で予約を取って、後日行ってきました。前回は五条大橋のたもとの川床、人生2回目の川床です。
山道をクネクネ進んで駐車場に到着です。女将さんの案内に続いて廊下を歩き階段に差し掛かると、眼下には川床が広がり、涼しげだなぁとうれしくなります。川床はずいぶん横に長くて、真ん中あたりの席でした。机の横は床がないので、川が見えます。足をつけてもいいそうなので、つけてみまると、とっても冷たい。気温38度越えの大阪から来たけど、あまりにも涼しくてエアコンが付いているみたいです。
お料理は季節感のあるものが出されます。鮎の塩焼きも黒石を敷いて川の流れを演出されています。お刺身も涼しげなガラス皿で、ハモの梅肉添えなど夏らしいです。とろろ汁もお出汁で薄め冷やしてあって、冷やとろろというそうです。
メニューにお素麺があったので、どんな風に出てくるのかと思っていたら、ぐるぐる巻いて出てきてびっくりしました。温泉卵と海老で高級感が出るんだと感心しました。お出汁も柑橘が適度に効いて美味しい。
川上から涼しい風が吹いて、川床って本当に涼しいんです。昔の人はこうやって工夫していたんだと思うけど、今よりずっと暑さも緩やかだったんだよね〜って思いました。
裏が山なので、途中でパキッという音と共に枝が真後ろに落ちてきました。女将さんがすぐ来て、バキバキに折って片付けてくれました。しばらくすると今度はアブが飛んできて、私のおしぼりに留まったので、もう一個のおしぼりですぐさまサンドイッチしました。そのあとは女将さんにお渡ししました。夜はヒグラシが鳴いてもっと風流だそうです。
お食事を終えたあとは、道向かいの貴船神社へお詣りしました。ちょうど旧暦の七夕祭りをしていました。絵馬はここの神社が発祥だそうです。川床の良さを満喫できたと思います。