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くじら うねす
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船中八策
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鯛
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天ぷら盛り
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ミル貝
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新生姜の芽
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カンパチとイカ
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えび
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大トロ
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くじら 赤身
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ウニいくら
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鉄火巻
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玉子
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
「たつみ寿司 岩田屋店」に初めて伺いました♪
久々の創作寿司、楽しみ(*´∀`)♪
特上にぎり+α+天ぷら盛り合わせをオーダーしました。
そして、大好き「船中八策」さん(*´꒳`*)
どちらのお寿司も、ネタを殺さない抜群の創作味付け、鯛には海ぶどう、えびにはとびこ、トロには醤油漬けのニンニクスライス、赤貝も最高♪
そして、大好き「八策」さん(*´꒳`*)
追加オーダーの"うねす""ミル貝"
追加オーダー正解でした♪めちゃ、美味い♫
特に"ミル貝"口の中に、海が広がりました(^O^)
そして、隣のお客が"のどぐろの炙り"を食べてたので、私もと思いオ〜ダ〜！
すると….
「今のが、最後です。」
……チィ〜〜ン(￣▽￣;)
でも大丈夫、私には「八策」さんがついてるぜよ
ヽ(´▽｀)/
"のどぐろ"は次回の楽しみに取っておいて、
また、ご褒美に食べに来たいです♪
美味しかったです。
ご馳走様でした♪♪♪