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穴子白焼 "月と穴子"
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ハイボール 朝倉(麦)
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刺身八種盛
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鯛わた 絶品！
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COCCO5ロック 器素敵！
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COCCO5
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馬ユッケ
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ハマグリの焼酎蒸し
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銀鱈みりん漬け
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ずわい蟹のクリームコロッケ
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玉子焼き
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
「水魚」さんに初めて伺いました♪
料理の美味しさも去ることながら、器から盛り付けまでを楽しめるお店です(*´∇｀*)
その中でも"鯛わた"は絶品です♫
"鯛の刺身"を刻み、混ぜ合わせ"鯛わた"として、提供しています♪
酒の肴にバッチリです✌︎('ω')✌︎
そしてお酒ですが、朝倉(麦)のハイボール♪
めっちゃくちゃ美味しいです(*´∀`)♪
飲みやすいので、芋の焼酎を炭酸割りで飲む事が多いのですが、炭酸割りは"麦"の方が美味しいのかもと思いました！
(なかなか飲めないけど、壱岐ゴールドや百年の孤独も、きっと美味しいんだろな〜(*´ー｀*)
こちらの「水魚」さん"葱しゃぶ"が名物のようで、次回来店時にはオーダーしてみたいです♪
ちなみに"鮨 水魚"も近くにあるようです！
美味しかったです♪
ご馳走様でした♪♪♪