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鰆炙り
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博多ネギの豚バラ巻き
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100%えびカツ
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真鱈白子ポン酢
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出雲富士で語る
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ごまサバ
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つぶ貝の松前漬け
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鳥団子のタレ焼き串
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イカゲソの天ぷら
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イカ２貫！
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"肴まき"達！
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ありがとう♪
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
前店舗をそのまま生かした外観から良き雰囲気！
柳橋連合市場近くにある「大衆割烹シラトリ」サンに伺いましたヽ(´▽｀)/
厨房を囲む様にあるコの字のカウンター席に座り、
日曜日はお昼からの通し営業をしているようで、カウンター席は他全て埋まり、皆さん楽しそうに御食事をされている♪(*^^)o∀*∀o(^^*)♪
「さ〜、何食べよう〜o(^o^)o」となるシチュエーション♪期待が膨らみます(☝︎ ՞ਊ ՞)☝︎
福岡定番"ゴマサバ"、あれば頼んでしまう"白子ポン酢"、そして"つぶ貝の松前漬け"を先発注文！
ヨシヨシ♪立ち上がり抜群ᕦ(ò_óˇ)ᕤ
第2先発で"博多ネギの豚バラ巻き"100%えびカツ"他をオーダー♪( ´▽｀)
"博多ネギの豚バラ巻き"
ネギびっしり豚バラの甘みとの相性良きd(^_^o)
"100%えびカツ"
えび感バッチリd(￣ ￣) タルタルソースとオーロラソースを付けて食べ応えも有り！
重要なセットアップには"鰆炙り"を抜擢！
しっかりと脂ののった鰆を丁度良い炙り加減で仕上げた逸品！本日の勝利確信！
そして本日の抑えは"イカ2貫"！！
"トキシラズのイカの握り"で本日快勝〜*\(^o^)/*
この投稿時、メンバー表(お品書き)を見ると
"肴まき"なる"ワサビ青菜"や"チャンジャ"など
"つまみ"を巻いた細巻き寿司なるものが……、
完全に見落としていた＿|￣|○
と言うか、普通の"肴"と思い"細巻き"とは思って無かったσ(^_^;)
次回は登板させよう！
美味しかったです♪
ご馳走様でした♪♪