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春一番が吹くメニュー……
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春がゴージャスになって……
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春が一杯……春爛漫……
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牡蠣と菜の花の苦味が……美味し過ぎ……
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蕗の薹とホロホロ鳥の皮チップス……衝撃の美味しさ……
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春がキラキラ……春菊バンザイ〜
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種も仕掛けもございません……の演出アリ
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美味し過ぎて食べてる途中の写真になってしまぃました……
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チョコに胡椒………旨ぃわ〜
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スパークリングのクリーム……溺れたぃ……
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ふわふわとパリサク……ご馳走様でした……昇天
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
２月の寒〜いぃぃある日のランチ……メニューは春爛漫……春一番……お豆、筍、蕗の薹、ウィキョウ、木の芽、、、、、、自分は冬の装いなのに、お口の中は春が一杯……に、なります。心が春になって、ウキウキします。今年も美味しぃ……今月も美味しぃ……今日も美味しぃ……どれも美味しぃ……やっぱり美味しぃ……です。個人的には……どのお料理もソースがものすごくものすごく美味しぃです。一つ一つのお料理が美味しくて、静か〜ぁに余韻に浸っていたら、次のお料理が《目が覚める》美味しさです。日頃、口にする事のない、名前も知らない、珍しいお野菜を知れて、賢くなれます（笑）楽しぃです。そして、美しぃぃぃです。お一人様でも、ワインが苦手でも、、お料理に詳しくなくても、、、幸せぇぇぇになるランチです。また明日から『お仕事頑張るぞ〜』と、思えます。