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極上のレバーブリアン
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本気のハラミユッケ
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塩タン
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極上本気ハラミ
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極上本気ハラミ
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特撰極上カルビ（左）と特製極上ロース（右）
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国産牛特撰ハラミ
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ホルモン
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牛タン煮込みハンバーグ
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石焼ユッケピビンパ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
高槻で焼肉屋を探してるなら絶対に候補に入れて欲しい「ハラミの向こう側」さん。
この日は祝日ということもあり、オープンからほぼ満席状態。
予約をしていなかったので、オープンしてすぐに伺いカウンターだったがギリギリ並ばずに入れた。
今回注文したのは下の内容。
極上レバーブリアン
本気のハラミユッケ
極上本気ハラミ×2
塩タン
ナムル（豆もやし）
特撰極上カルビ
特撰極上ロース×2
ホルモン
国産牛特撰ハラミ
牛タン煮込みハンバーグ
石焼ユッケピビンパ
白ごはん中
極上シリーズはどれもめちゃくちゃウマい！
特にレバーブリアンと本気ハラミはちょっと他では中々食べることのできないぐらいの美味しさ！
極上本気ハラミは過去イチ美味しいハラミやったかも。
めちゃくちゃ柔らかいのにしっかり肉食ってる感も味わえて最高！
これは絶対に頼んでみて欲しいメニュー。
ちなみに国産牛特撰ハラミも他のお店のハラミよりもレベルは高いと思うけど、極上本気ハラミが美味しすぎてヤバい。
カルビやロースも肉の脂の旨味をしっかり感じられるお肉でオススメ。
柔らかくて最高！
牛タン煮込みハンバーグは580円でこのボリュームはめちゃくちゃコスパ高いと思う。
白ごはんと食べると相性抜群！
シメは石焼ユッケピビンパにしたが、辛さは控えめで辛いのが苦手な人でも食べられると思う。
極上シリーズのお肉は4切れとかなので、コスパが良いとまでは言えないがこの味なら納得。
高槻エリアで今1番美味しいと思う焼肉屋さん。
スタッフさんの対応も良く、女性のお客さんも多いので誰でも入りやすいお店ですよ。
ホンマに美味しいので高槻で焼肉食べるなら間違いなくオススメ！