MAMI-CHANさんが投稿したてっぱん料理味味亭（広島/富士見町4）の口コミ詳細 [食べログ]

この口コミは、MAMI-CHANさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

てっぱん料理味味亭中電前、袋町、市役所前/鉄板焼き

1回

昼の点数：5.0
- ￥20,000～￥29,999 / 1人
- 料理・味 5.0
  
  |サービス 5.0
  
  |雰囲気 5.0
  
  |CP 3.8
  
  |酒・ドリンク 3.8

1回目

2025/08 訪問

昼の点数：5.0
- ［料理・味5.0
- | サービス5.0
- | 雰囲気5.0
- | CP3.8
- | 酒・ドリンク3.8 ］
￥20,000～￥29,999

/ 1人

贅沢な1人バースデーランチ

今年も味味亭さんで1人で早めのバースデーを祝って来ました☆*:.｡. o(≧▽≦)o .｡.:*☆
一昨年、昨年と私の恒例になっている贅沢なひと時。「黒鮑のコース」

私がもし最後の晩餐に選ぶとしたら、子供の時から「味味亭」さんでステーキを食べて来た中で「鮑」と一緒に堪能できるこのコースです。

他のお店の鉄板焼きのステーキも美味しいと思うのですが、「味味亭」さんは昔からポン酢に大根のおろしでいただくこのスタイルが他とは違います。この食べ方が私にはベストで、いつも大根おろしをお代わりしています。

昨年、担当していただいたシェフの亀山さんがとても丁寧で感じの良い方だったのでリクエストして予約しました。
写真もオッケーしていただき、今回1人にもかかわらず個室を用意していただきました。女性スタッフの方も気配りが素敵でした。今回サプライズで亀山さんが、くす玉も最後に割ってくださって感激しました(T . T)

「黒鮑のコース」のどれも美味しくてずっと変わらない味、臨場感ある鉄板の上のパフォーマンスとシェフとの会話。そしてお店のおもてなし。全てが最高でしたd(^_^o)

地元の方はもちろん、県外の方にも広島の老舗である鉄板焼きステーキを堪能していただきたいです。

黒鮑のバター焼き(鮑の肝ソース)柔らかくて最高です(^^)v

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黒鮑のコースメニュー

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ジンジャーエール

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付き出し(長芋とろろ)

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サラダ(お代わりOK)

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生ウニ(山口産)ホーレン草(広島)

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ウニホーレン

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黒鮑(ツンツンすると動きました山口産)

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肝と黒鮑

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鮑の肝

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肝を潰しながらバターソースに混ぜる

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肝入りのバターソースをかける

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私の我儘でチリソースもリクエスト

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贅沢な肝バターソースとチリソース

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地元のお野菜と和牛ヒレ肉

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まず半分のヒレを焼いてくれます

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鉄板焼きの醍醐味、期待のフランベ

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熱いお皿の上に盛り付け(ミディアムレア)

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大根のおろしポン酢で

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残り半分のヒレ肉のステーキ、大根おろしも追加してもらいました

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XO醤焼の材料

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赤だしとお漬物とXO醤焼飯

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サプライズでくす玉を割って下さいました☆*:.｡. o(≧▽≦)o .｡.:*☆写真OKいただきましたm(_ _)m

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アプリ会員なのでバースデーデザート用意していただきました(亀山さんの手書き文字だそうです)(*^^*)

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個室の様子

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ドリンクメニュー

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2025/08/04 更新

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MAMI-CHANさんが投稿したてっぱん料理味味亭（広島/富士見町4）の口コミ詳細

てっぱん料理味味亭中電前、袋町、市役所前/鉄板焼き

ジャンルから探す

予算

営業時間

MAMI-CHANさんが投稿したてっぱん料理味味亭（広島/富士見町4）の口コミ詳細

てっぱん料理味味亭中電前、袋町、市役所前/鉄板焼き

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備