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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
四谷にある北島亭、ずっと気になっていたお店でした。
今回選んだのは3品コースだったんだけど、3品じゃない
お皿が次々出てきて「え、まだある！？笑」ってなるボリューム。
白子料理が入っているコースがあり、それは4品だったんですけど苦手なので3品にしましたが、正直それでも十分すぎる内容！
メインは蝦夷鹿のステーキ。
ジビエってクセがある印象だけど、全然そんなことなくてびっくり。
余計な演出なし、素材×技術だけで勝負してる感じでかっこよかったです。
“派手じゃないのに心に残る味”ってこういうことなんだろうなぁ。
最後のマロンシャンテリーは初体験。
ふわっと軽いのに濃厚で、食後でも食べられちゃう危険なデザート
さらにクッキーまでたっぷり登場。
さすがにその場で食べきれず、お持ち帰りしました