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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
2週間ほど前に電話予約してランチへ伺いました。当日席は満席。ほとんど常連さんの様でした。カウンター８席ほど。
お昼のコースは２つあって6千円台と1万円台のもの。夜もあるので軽めの方を選択しました。
本格江戸前寿司を楽しみました！
1貫目の中トロから驚く。鮪の食感を解けやすく米との絡みをよくするためか微塵切りみたいにかなり細かく包丁を入れていた！ユッケみたいに柔らかくなり酢飯との相性が抜群でした。
小肌はかなり引き締まった酸味と歯応え。昆布締め、味噌が隠し味に入った車海老。柔らかしっとりの鰆。赤身は強い味。いわしはなめろうみたいに刻んで色んな部位が入っている！
雲丹は量がかなり多くて嬉しかった。しじみ汁が染みるおいしさ。ふわふわした穴子はタレで。
最後に大好きな鮪の細巻き！一つはネギトロでもう一つが鉄火巻き。何と贅沢な…。締めの玉子も優しい甘めの味で口溶けるほど柔らかくて美味しかったです！
シャッター音であまりにも店内の写真を撮るのはNG× お鮨のみは大丈夫。銀座の中でこのコストで握り続けている所が大将の強さが分かります。またタイミングみて伺いたいです‼︎