絶対味覚の持ち主！さんが投稿したささき（東京/六本木）の口コミ詳細 [食べログ]

この口コミは、絶対味覚の持ち主！さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

掲載保留ささき乃木坂、六本木、六本木一丁目/寿司

1回

夜の点数：3.8
- ￥20,000～￥29,999 / 1人
- 料理・味 3.0
  
  |サービス 4.0
  
  |雰囲気 5.0
  
  |CP 3.0
  
  |酒・ドリンク 4.0

1回目

2013/01 訪問

夜の点数：3.8
- ［料理・味3.0
- | サービス4.0
- | 雰囲気5.0
- | CP3.0
- | 酒・ドリンク4.0 ］
￥20,000～￥29,999

/ 1人

見事な造りと見事な雰囲気

六本木の裏路地にひっそりとあるお店です
スマホノ地図を頼りに行きますと、ちょっと迷います・・・
入り口から店内に入ってお店の造りに感動します。

すごいや～
そう思わせる内装で、この雰囲気でまずは期待感が高まります。
まずは、のれそれから、そして、タコのやわらかさに感動
お刺身の提供の仕方も皿の上に一枚づつ

飾りをつけることなく、一つづつ提供されます。
本日の中では金目があぶらがあって本当に旨かった～
アン肝は甘く煮付けられて、この方が美味しいな～

白子の出汁がまた美味しくこれもいいな～
子持ちシャコの炙りもこうした出し方が珍しくよかったです。
〆サバの炙りはいまいちだな～〆サバのほうが旨い

マグロが全般に残念だったな～
このレベルまで来ますと、個人の好みの世界に入りますね～
大将との相性であったり、シャリの好みであったり

穴子の煮付け方やつめの味や玉子の焼き方や味
こうした、好みの世界での評価とさせていただきました。
雰囲気がよくて、炙り物も炭火の竈で炙ってもらえこの雰囲気もいいですね～
ご馳走様～

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タコがやわらかくて旨いぞ～！

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金目の炙り

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穴子

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小柱

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すみいか

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ぶりの炙り漬け

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白海老

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長芋の漬物

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べったら

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赤身づけ

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サヨリ

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平目に鯛の酒盗乗せ

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車えび

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大トロづけ

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コハダ

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づけの大トロ

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アン肝の煮物

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ホタテのいそべ焼き

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カマスの梅しそはさみ焼とザーサイの浅漬け

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うにの塩水漬け

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白子

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北海シマ海老

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貝類と北海シマ海老と白海老

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〆サバと〆サバの炙り

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本日のネタ

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子持ちシャコの炙り

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カワハギ

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本日の白身

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のれそれ

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〆のお椀

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2013/02/10 更新

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絶対味覚の持ち主！さんが投稿したささき（東京/六本木）の口コミ詳細

掲載保留ささき乃木坂、六本木、六本木一丁目/寿司

ジャンルから探す

予算

営業時間

絶対味覚の持ち主！さんが投稿したささき（東京/六本木）の口コミ詳細

掲載保留ささき乃木坂、六本木、六本木一丁目/寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備