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天橋立オイルサーディン！これはうまい！900円
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これは、皆さんが頼むカツサンド
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アメーラトマトのおでん！ 700円
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アボガド生海苔わさび岩海苔和え 600円
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ハマグリとアンチョビの酒蒸し900円
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牛肉ころっけです！450円
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鳥の西京焼き
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とうもろこしの天ぷら！これお勧め！美味しいよ～
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天然岩モズク 500円
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岩牡蠣・・・写真ではわかりにくいのですが、すごく大きい！ 750円
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御前崎かつお！ 900円
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わさびの茎！これ、うまいですね～！
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
幅広く利用ができるお店だと思います。
気軽に食事に誘って喜ばれるお店だと思います。
静岡の旬を味わえ、地の利を活かしたお店で大満足！
静岡は食材が豊富ですから、この食材をうまく活かしてもらえないと
非常にもったいなく思いますが、こちらは、地元食材を見事に味あわせていただけます。
カウンターの親父さんが、いかにも食べることが好きで
これうまいよ～！
そんなメニューを用意して目の前で職人さんの手際のよい動きが居心地良く
ゆっくりと仕事の話をすることもできますし
デートにも良いんじゃないでしょうか？
オイルサーディンが絶品！
とうもろこしの天ぷらはとうもろこしの一番美味しい食べ方ではないか？
そんな風に思えました！
ちょっとかつおが、寂しかった・・・静岡というところで食べるには・・・
ハマグリは普通の酒蒸しの方がうまいですね・・・
そんな、マイナスの好みはありましたが、非常に良いお店です。
また、誰かを連れてまいります！
ご馳走様でした・・・