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本日のお肉たち！
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季節野菜のキムチ、ナムル盛り
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飛騨牛タン
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飛騨牛タン
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宮崎牛A5みすじの冷しゃぶ
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岐阜県産クレソンサラダ
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宮崎牛A5シャトーブリアン
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宮崎牛A5シャトーブリアン
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宮崎牛A5シャトーブリアン
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宮崎牛A5シャトーブリアン
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山形牛メス マルシンやきすき
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山形牛メス マルシンやきすき
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山形牛メス マルシンやきすき
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山形牛メス マルシンやきすき
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二郎冷麺
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熊本県産アスパラと新ジャガのホイル焼き
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飛騨牛ハラミ
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飛騨牛ハラミ
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飛騨牛ホルモン（ハツ、レバー）
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飛騨牛ホルモン（ホルモン）
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飛騨牛ホルモン（ホルモン）
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二郎カレー
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二郎カレー
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二郎カレー
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本日のデザート
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本日のデザート
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乾杯！
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生ビール
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赤ワイン
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ストーン・バレー レッド・ブランド
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肉の人
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二郎さん
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
岐阜県の焼肉の名店、THE 雪月花がプロデュースする極上和牛と手打ち冷麺のコンセプトショップで、バーのような気軽さが魅力の焼肉屋さん。先日、ランチに伺った名古屋駅の東側にある焼肉屋さんの姉妹店で、この日は８名ほどのメンバーで豪華焼肉ディナーをいただきに伺いました(^0^)/
東海道新幹線・名古屋駅の太閤通口から西に徒歩５分。小さな飲食店ビルの４Fという目立たない場所にある隠れ家のような店で、エレベーターの扉が開くまではそこに焼肉屋さんがあるとは思えないようなロケーションです。
しかも、一歩店に入ると今度は驚くほどハイセンスな世界。店の中に入ってもなお、ココが焼肉屋さんだとは思えないほどお洒落な空間です。
いただいたのは、ちょっとリッチな焼肉コース。「季節野菜のキムチ、ナムル盛り」から始まって「宮崎牛Ａ５シャトーブリアン」や「山形牛雌マルシンやきすき」など全12品の絶品焼肉のオンパレードです。
厚みがあるのに柔らかく、口の中で噛んでいるあいだ中、幸せを感じざるを得ない「飛騨牛タン」や、その旨味の多さに文句のつけようがない「宮崎牛Ａ５シャトーブリアン」など、書き始めたらキリがありません(^^;
店のマスターである「肉の人」のお話では、この店では雌牛を優先的に使うようにしているそうで、肉そのものにも相当なコダワリがあることが分かります。ほかの焼肉店でも同様の話を聞いたことがあるのですが、雄牛に比べて雌牛は脂身が少なく、その分肉そのものの旨味を味わいやすい上、脂身が少なくてもより柔らかくいただけるのだとか。そもそも提供される肉の品質がハンパじゃないのでどれも美味しく感じてしまうのですが、そんなウンチクを聞きながらいただくとさらに美味しさが増してくるようです。
おそらく、系列の旗艦店「肉屋雪月花 NAGOYA」では考えられないほどリーズナブルな価格でいただける厳選された上質の牛肉たち。店の高級感という意味では大きな差があるのかもしれませんが、接待利用ならいざ知らず、仲間内ならば断然こちらの方が気軽に楽しく、そして美味しく焼肉をいただくことができますよ。