Akio Iさんが投稿した鮨し人（富山/堀川小泉）の口コミ詳細 [食べログ]

この口コミは、Akio Iさんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

掲載保留鮨し人西中野、小泉町、広貫堂前/寿司

1回

夜の点数：4.5
- ￥20,000～￥29,999 / 1人
- 料理・味 4.5
  
  |サービス 4.5
  
  |雰囲気 4.5
  
  |CP 4.5
  
  |酒・ドリンク 4.5

1回目

2018/10 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.5
- | CP4.5
- | 酒・ドリンク4.5 ］
￥20,000～￥29,999

/ 1人

店主のこだわり。富山の郷土愛があふれています。

６時に予約して行きました。６時か８時の２択しかありません。

大きな通り沿いの一軒家。カウンター席で生を飲んで６時のお客さんが揃うのを待ちます。

店主が炊けたばかりのご飯に赤酢を交ぜてすし飯を用意しています。そしてコースがスタート。

越中バイ貝　　　　　塩とかぼすで
白海老と富山海老　　白海老は昆布締め
梅肉の茶碗蒸し　　　店主の奨め通り、少し冷めたくらいが美味しい　　　
中落ちの手巻き
のどぐろ、くえ　　　どちらも濃厚
あじ
白海老　　　　　　　海鼠腸で炊いたもの、最高のあて
ひらめ　　　　　　　昆布締め
さわら　　　　　　　しびれる旨さ
紅ずわいがに　　　　９月解禁、上にはうにといくら
あおりいか　　　　　松かさ
しめ鯖とバイ貝の肝　これも美味い
あわびと白子　　　　柔らかい味
ぶり　　　　　　　　富山の代名詞
かつお　　　　　　　良い出来
とろ
うに
ばちこ　　　　　　　くちこの大きいものがミルフィーユ状になった最終兵器
のどぐろ　　　　　　炙りで
粕汁　　　　　　　　魚の骨を２日煮て作った凝縮感
鰻きゅう
塩アイスの最中　　　さくさくで美味しい

途中から富山の満寿泉。純米辛口です。

そして更に満寿泉の11年物。ブルゴーニュの白のような色です。こちらは甘味があります。

最後に宇治茶。味からすると玉露でしょう。

富山は河が多く多彩な魚が獲れるそうです。

店主のこだわり。富山の郷土愛があふれています。

只々素晴らしい。また来ますね。

大きな一軒家

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越中バイ

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白海老と富山海老

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生はマイスター

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カウンター席

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梅肉の茶碗む

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中落ちの手巻き

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のどぐろ、くえ

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あじ

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海鼠腸で炊いた白海老

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ひらめの昆布締め

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さわら

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満寿泉

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紅ずわいがに

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あおりいか

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しめ鯖とバイ貝の肝

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あわびと白子

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ぶり

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かつお

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とろ

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うに

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ばちこ

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満寿泉11年物

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のどぐろ

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粕汁

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鰻きゅう

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塩アイス最中

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2018/10/08 更新

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Akio Iさんが投稿した鮨し人（富山/堀川小泉）の口コミ詳細

掲載保留鮨し人西中野、小泉町、広貫堂前/寿司

ジャンルから探す

予算

営業時間

Akio Iさんが投稿した鮨し人（富山/堀川小泉）の口コミ詳細

掲載保留鮨し人西中野、小泉町、広貫堂前/寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備